Venice Food Tours
Taste Venice like a local: cicchetti (Venetian tapas), fresh seafood, spritz and regional wines, sampled in the bacari (wine bars) around the Rialto Market. Guided food tours and cooking classes mix tastings with the city’s history and hidden culinary corners.
20 turer · prices per person, book with partner
Food Tours in Venice — FAQ
What food should I try in Venice?
Don’t miss cicchetti (Venetian bar snacks), fresh seafood, sarde in saor, risotto, squid-ink pasta and tiramisù, paired with a spritz or local wine — a food tour samples the best.
What are cicchetti and bacari?
Cicchetti are Venetian small plates and snacks, served in bacari — traditional wine bars — where locals graze with an ombra (glass of wine); a food tour hops between the best.
Where is the best food in Venice?
The bacari around the Rialto Market and the Cannaregio district are the food hubs; a guided tour takes you to authentic, local spots away from the tourist traps.