Passeios/Cozumel/Tikinxic Barefoot Fish Guided Cookout Experience em Cozumel
Viator · grupo até 20 pessoas

Tikinxic Barefoot Fish Guided Cookout Experience em Cozumel

5.0(329)Cozumel1 hora
VIATOR5.0(6)TRIPADVISOR5.0(323)

Descrição

Este passeio é projetado para mostrar como os antigos cozumelianos costumavam passar as férias na praia, quando toda a família saía para as praias locais e montava as varas de pescar, e então a pesca do dia era feita no peixe estilo Tikinxic muito especial e tradicional! Se você gosta de comida, não perca esta aula de culinária interativa exclusiva, tire os sapatos e aproveite para cozinhar na praia, seu guia explicará como criar seu peixe estilo Tikinxic passo a passo.

Opções de passeio

Tikinxic Barefoot Fish Guided Cookout Experience em Cozumel

Destaques

Bar aberto de Margaritas
Xtabentun (bebida local) com sua sobremesa
Água saborizada ilimitada
Filé de peixe à Tikinxic, arroz, feijão e pico de gallo souse
Material de cozinha

O que está incluído

Incluído
Bar aberto de Margaritas
Xtabentun (bebida local) com sua sobremesa
Água saborizada ilimitada
Filé de peixe à Tikinxic, arroz, feijão e pico de gallo souse
Material de cozinha
Não incluído
Os táxis estão disponíveis fora do seu terminal de cruzeiros e no local (o passeio de táxi não está incluído)
Gorjetas

Avaliações dos viajantes

5.0
329 avaliações
5
327
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Informações importantes

  • Opções de transporte público disponíveis perto
  • Não recomendado para viajantes com problemas de coluna
  • A idade mínima para participar da parte culinária da excursão é de 12 anos
  • Hóspedes com alergias alimentares devem tomar cuidado especial ao selecionar esta excursão.
  • O hóspede deve ser maior de idade para beber álcool, que no México é de 18 anos.
  • Os hóspedes com menos de 18 anos terão de estar acompanhados pelos pais ou tutores.
  • A idade máxima para participar é de 80 anos.

Avaliações(329)

V
V145GCjasonv
June 25, 2026
An Excursion I would love to do again.

Bruno, meet at the entrance and was with us the entire time. It felt like a family friend sharing an experience with us. It was awesome. They caught some fish on the beach and made fresh ceviche. Manuel, Luis and Roberto all helped Bruno make the day easy and seamless. Beautiful secluded location that felt peaceful after the crowded cruise ship.

Y
Y3626PXrachelv
June 25, 2026
A worthy excursion, idyllic experience

Barracuda Beach Club was an amazing excursion. We had such a wonderful time with Bruno as our guest along with Manuel and other staff. Bruno was warm and friendly and made our experience so enjoyable. The location was hidden away, right on the beach and was quiet and casual, especially after being on a ship with 4k other people. The entire experience was ideal and would totally recommend.

T
tadams1138
June 23, 2026
Great fun, delicious food

Our oldest just graduated high-school, and she wants to pursue a culinary career. This was the perfect way to celebrate with the whole family including her grandparents. We had a lot of fun as a family preparing our dishes, the food was delicious, the location was beautiful, and our host made us feel right at home. My wife wants to book it again for her friends. Highly recommend!

A
A6553FPdianal
June 22, 2026
Awesome experience cooking on the beach!

This was an excellent experience! Our guide(chef) that walked us through the process of preparing the fish to cook was excellent. Many (excursions) you forget about, but this one we'll remember for a long time.

V
vegout2
June 18, 2026
Bruno is the bomb.com

My family and I had the pleasure of joining Bruno and 6 other travelers at the Barefoot Fish Cookout. Bruno is an absolute wonderful person, friendly, informative and passionate about what he does. I was a little worried about how they would manage my vegetarianism but rest assured, they did great. Instead of ceviche, I had pico de gallo. Instead of fish, I had vegetable medley. It’s a fun, hands on experience and the food was terrific. I can highly recommend this excursion and I’d love to return again.

1 pessoas acharam isto útil
A
A3602TUjimb
June 17, 2026
Bruno is amazing

Bruno was amazing! Best guide we have had. He is very passionate about what he does. The food was a 10 out of 10. And the experience of preparing it was great. Highly recommend!

1 pessoas acharam isto útil
A
Angela C
June 12, 2026
Open heart and mind, full stomach! Unique experience.

A very authentic, educational and delightful way to immerse yourself in Mayan traditions. Not only will you enjoy a fun, unique cooking experience, but you will leave feeling like you're family. That's the whole point, as this dish is prepared with the intent to celebrate togetherness. I will never forget it and encourage others to try it with an open mind and heart. It was delicious and the best part was that I made it with love. Bruno was an excellent chef and mentor. I plan on visiting when I'm in Cozumel again. The staff was wonderful, too. Muchas gracias!

J
Journey240593
June 11, 2026
Brunon is the best

This was a great excursion from our cruise on Royal Caribbean. Bruno our guide was friendly and authentic in his approach and caring about our level of comfort and making it a fun inclusive activity. He seemed like a genuine individual that enjoyed interacting and what he was doing.

O
OnAir579545
June 5, 2026
Fish Cookout

Our excursion with tour guide, Bruno, was very incredible! Bruno made us feel welcomed from start to finish. He made sure we had all items that were needed for our cookout and explained directions very well! Bruno helped make this experience so personal by sharing insight to his family and the process and care of how his grandmother prepared Tikin Xic. We appreciate Bruno and his family!!

S
Sheila B
June 3, 2026
Barefoot Cooking

Excursion while on the Celebrity Beyond - very informative and fun full event. Our Guide Bruno had a great personality, was attentive to each of the attendees and very knowledgeable about the history of the Mayan culture. We made a dish called Tikin Xiu ( hope I spelled it correctly) that was flavorful and fun to prepare. Highly recommend the experience even if you don’t enjoy cooking

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