Prazeres culpados - Uma excursão de sobremesas e cafés em Budapeste
Descrição
Uma excursão obrigatória para todos que gostam de doces e nos apresentamos à cultura húngara do café e do bolo, apresentando os confeitos mais ilustres de Budapeste. Bolos extravagantes, guloseimas retrô e a misteriosa sopa preta.
Opções de passeio
Destaques
O que está incluído
Avaliações dos viajantes
Informações importantes
- Acessibilidade para cadeira de rodas
- Bebês e crianças pequenas podem andar em um carrinho
- Aceita animais de serviço
- Opções de transporte público disponíveis perto
- Adequado para todos os níveis de condicionamento físico
- Funciona em todas as condições meteorológicas, por favor vestido adequadamente
- Por favor, informe quaisquer requisitos dietéticos específicos no momento da reserva
Avaliações(4)
Had my tour with Bianka. She was amazing, very informative, personable answered all my questions. Really made a effort to make the tour fun and enjoyable. Enjoyed walking & getting some Hungarian history. I was really excited to find a tour that included coffee, that 's the main reason i picked it. I had a great time, wonderful coffee, breath taking shops and a taste of multiple Hungarian treats.
Fanni was a nice guide, and we enjoyed not only the cakes but also chatting with her throughout the tour. At the last Tart shop, she had reserved a seat right in front of the demonstration booth, so that we can see how the tart was made, especially how its dough were stretched thinly, "so that one can read newspaper through it". Chimney cake was good as expected. It was a surprise that we could see moisture/steam coming out of it, exactly like a chimney.
This was a great experience. Thoroughly enjoyed our tour guide and the treats he introduced us to. We learned about Budapest's history and conversation was very comfortable and relaxed.
Ferenc was a pleasure. He took us to gems we wouldn’t have know to visit. The strudel house was so good we went back the next day own our own. Chimney Cakes are now an all time favorite now that Ferenc introduced us to the local guiltily pleasure.
