Classe de culinária de pasta com vinho ilimitado em Florença
Descrição
Aprenda a fazer pasta fresca, como as avós fizeram na Itália. Vamos ensinar-lhe cada processo e ficar ao seu lado ensinando-lhe cada passo. Prepararemos 3 tipos de massas frescas, como Ravioli, Tortellini e Tagliatelle, e ao mesmo tempo também prepararemos molhos para combinar, como manteiga e sálvia, pomarola e ragù toscano antigo. Você não terá que levar nada consigo porque todos os equipamentos serão oferecidos por nós. No final vamos comer tudo o que preparamos. Durante a experiência podemos beber bom vinho toscano ou ilimitado A escola de culinária está localizada dentro de uma torre medieval do século 1200, a um tiro de pedra da Cúpula de Brunelleschi. Onde você vai respirar o ar e a vida de Dante Alighieri, pai da língua Italiana porque a torre onde vamos cozinhar pertencia à família de sua esposa.
Opções de passeio
Destaques
O que está incluído
Avaliações dos viajantes
Informações importantes
- Acessibilidade para cadeira de rodas
- Bebês e crianças pequenas podem andar em um carrinho
- Opções de transporte público disponíveis perto
- Opções de transporte com acessibilidade para cadeirantes
- Todas as áreas e superfíceis são acessíveis para cadeirantes
Avaliações(8,853)
Words cannot express how amazing this was. An absolute must. Soo much food and wine and fun making pasta.
Recommand it 100 %. It was such a great activity to do. We loved every moment from the cooking to the tasting. The Chef was a amazing teacher. It was very easy to do great looking raviole. Moreover, you have access to the recepe at the end of the class.
Wonderful class and experience!
This was a great experience! Best part of our trip to Italy so far. Arthur was amazing and made us have so much fun. He was great at explaining how to make the pasta and the sauce. And the food we made was delicious!! 10/10 recommend!!
Fabulous time! Edoardo was great teacher. Wish they would have given us the recipes for the meals we made.
Chef Arianna led us through the creation of three amazing pasta dishes. Delicious! An excellent afternoon's cookery class. Grazie!
This was an amazing experience from booking to completion. Our chef, Anthony, was exceptional. Patient, funny, kind, patient 😉😆. All three courses were superb. We became friends with everyone in the class. HIGHLY recommend! Don’t hesitate, book now!
Arthur was exceptional as a teacher, chef, etc. We enjoy learning authentic cooking from the Italian way. This was one of the best experiences during our trip to Firenze! We hope to one day return! Grazie!!!
Lorenzo was a great teacher, very thorough and knowledgeable. We had a small group of 8. We made 3 different pastas with sauces and they were delicious. The value of the experience was great. Total time was 2.5 hours which was just the right time.
Great experience to cook pasta with family And friends
