Paris Francês Classe de cozimento Baguetes e croissants em uma padaria
Descrição
Aprenda a fazer baguetes e croissantes franceses clássicos com um padeiro Especialista durante este workshop de duas horas. Usando receitas entregues por gerações, você descobrirá os segredos do padeiro de criar o pão perfeito. Esta experiência prática acontece nos bastidores de uma tradicional padaria Francês em Paris e, claro, inclui degustações de baguetes e croissantes frescos! Esta experiência em pequenos grupos é limitada a dez pessoas, garantindo que você receberá atenção pessoal de seu instrutor.
Opções de passeio
Destaques
O que está incluído
Avaliações dos viajantes
Informações importantes
- Opções de transporte público disponíveis perto
- Números mínimos são aplicáveis. Existe a possibilidade de cancelamento após a confirmação, se não houver passageiros suficientes para atender aos requisitos ou muitos passageiros em uma reserva que sobrecarregasse a classe. Caso isso ocorra, você receberá um reembolso alternativo ou total
- Idade mínima: 6 anos
- Menores devem estar acompanhados por um adulto
- Não recomendado para viajantes com alergias aéreas sensíveis
Avaliações(175)
It was very informative. We learned a lot about French baking, with some history as well. We enjoyed the baker, it was a small family owned business.
Hi Brett, Thank you for taking the time to post such a positive review of our French Baking Class. We are thrilled to hear that you had a great experience with Didier and that this class met your expectations. We always strive to improve the customer experience, so we hope to have you next time you come to Paris. Thanks again for your kind words and for choosing us. Best regards, OTA team
What a fun and unique way to experience Paris! We booked this because our friends shared it was the highlight of their trip and it exceeded our expectations! From start to finish this class was immersive, hands on and fun!
Hi Kathryn, Thank you for taking the time to post such a positive review of our French Baking Class. We are thrilled to hear that you had a great experience with Didier and our guide, and that this class met your expectations. We always strive to improve the customer experience, so we hope to have you next time you come to Paris. Thanks again for your kind words and for choosing us. Best regards, OTA team
This was a bucket list experience. Chef was amazing and we learned so much about the history of French baking.
Hi Joyce, Thank you for taking the time to post such a positive review of our French Baking Class. We are thrilled to hear that you had a great experience with Didier and our guide, and that this class met your expectations. We always strive to improve the customer experience, so we hope to have you next time you come to Paris. Thanks again for your kind words and for choosing us. Best regards, OTA team
What an unexpected delight! We booked last minute and are so glad we did. If you are looking for an authentic French baking experience, look no further. Both the chef and our translator were fantastic. We got to make croissants, pain au chocolat, and different kinds of baguette while learning about the history of bread and French food. Our lovely translator also took plenty of photos for us so the entire experience was documented. We got to each leave with a loaf of bread. Pro tip: find a great cheese shop so you can picnic with your amazing bread afterwards.
Hi Kate, Thank you for taking the time to post such a positive review of our French Baking Class. We are thrilled to hear that you had a great experience with Didier and our guide, and that this class met your expectations. We always strive to improve the customer experience, so we hope to have you next time you come to Paris. Thanks again for your kind words and for choosing us. Best regards, OTA team
Wonderful experience with an expert baker. We enjoyed our time in this Paris bakery. The product was delicious and the interpreter was lovely as well.
Dear Michelle, Thank you for taking the time to post such a positive review of our French Baking Class. We are thrilled to hear that you had a great experience with Didier and our guide, and that this class met your expectations. We always strive to improve the customer experience, so we hope to have you next time you come to Paris. Thanks again for your kind words and for choosing us. Best regards, OTA team
If you want a break from the packed monument and museum schedule this will definitely be a worthwhile activity. Didier (master baker) and Luz (translator) were fun and friendly. Didier shares his passion for baking and doing things well. He makes his own flour on site milling the grain eliminating the use of multiple additives. We made baguettes and croissants, learned a few tricks to try back at home.
Dear Jeff, Thank you for taking the time to post such a positive review of our French Baking Class. We are thrilled to hear that you had a great experience with Didier and Luz, and that this class met your expectations. We always strive to improve the customer experience, so we hope to have you next time you come to Paris. Thanks again for your kind words and for choosing us. Best regards, OTA team
I think it would be helpful to know that by far the majority of the time is spent on baguettes. Not a criticism, just as information. You won't learn to make croissants in this class but will learn how they are made and get to roll some. The bread part is very hands on and has a lot of information coming very quickly. The baker is masterful, and just watching him closeup is educational. I also think a little home baking experience would make it much more valuable.
Hi Catherine, Thank you for your constructive feedback and hope to see you again the next time you visit Paris. Best regards, OTA Team
Can't recommend this enough, we had a very nice afternoon in the bakery and everything felt so familial. The baker was very eager to look into my baking experience and help me achieve better results. We were shown how he makes his products, and we were able to try it ourselves. The translator was very nice as well and we could understand and communicate well.
Hello Markus, Thank you for this great feedback about our French Baking Class. We are happy to hear that you had a good time. We look forward to seeing you again! Best regards, OTA team
The class is taught by the most passionate baker who prepares his bread and patisserie items expertly and with love. He uses the finest of ingredients and shares his experience with flours. A delightful afternoon and highly recommend.
Hi Dorice, Thank you for taking the time to post such a positive review of our French Baking Class. We are thrilled to hear that you had a great experience with our baker and that this class met your expectations. We always strive to improve the customer experience, so we hope to have you next time you come to Paris. Thanks again for your kind words and for choosing us. Best regards, OTA team
I really enjoyed the class! There was a lot of history and I learned so much about the baking process for baguettes and croissant. I would wholeheartedly recommend this class!
Hello Melanie, Thank you for taking the time to post such a positive review of our French Baking Class. We are thrilled to hear that you had a great experience with our baker and that this class met your expectations. We always strive to improve the customer experience, so we hope to have you next time you come to Paris. Thanks again for your kind words and for choosing us. Best regards, OTA team
