Festa Urbana de Budapeste - excursão gastronômica com degustação de vinhos e cafeteria





Descrição
Um passeio gastronômico apresentando os prazeres celestes dos mercados de Budapeste e dos comensais locais. Delícias, estranhezas e um arroto saudável no final.
Opções de passeio
Itinerário
O Great Market Hall ou Central Market Hall (húngaro "Nagyvásárcsarnok") é o maior e mais antigo mercado interno de Budapeste, Hungria. A idéia de construir um salão de mercado tão grande surgiu do primeiro prefeito de Budapeste, Károly Kamermayer, e foi o seu maior investimento. Aposentou-se em 1896 e participou da cerimônia de abertura em 15 de fevereiro de 1897.
Destaques
O que está incluído
Avaliações dos viajantes
Informações importantes
- Acessibilidade para cadeira de rodas
- Bebês e crianças pequenas podem andar em um carrinho
- Aceita animais de serviço
- Opções de transporte público disponíveis perto
- Adequado para todos os níveis de condicionamento físico
- Opera em todas as condições meteorológicas, por favor, vista-se adequadamente
- Por favor, informe quaisquer requisitos dietéticos específicos no momento da reserva
Avaliações(4)
Very worth the time and booking ahead. Brigitte was knowledgeable, friendly and gave us a good sense of the city and it's history.Goulash and dessert were amazing. So personable! Thank you!!!
What did we learn. Hungsrian just loves paprika ( and Meat). Ferenc was a Great guide and we had a lot of good discussions and of course good food!
Absolute fantastic tour. We learned a lot about Hungarian/Budapest history, had fantastic food (and a lot!) and our tour guide Fanni was absolutely amazing. Very knowledgable about Hungary and Budapest, always open for any questions we had, and just a wonderful person to be guided by through this beautiful city! Thank you again, Fanni! Best, Mareike & Melanie
We met up with Raymond in Kalvin Square and waited 15 minutes for another couple to show (they didn't). We walked with Raymond to the Szimpla Kert ruin bar, where a farmer's market was taking place, and sampled bits of sausage and cheese from vendors. The langos place Raymond wanted to take us to was closed so we went and ate sausages, pickles and bread at a nearby sausage place (the name escapes me). We then went on to the amazingly decorated Book Cafe for cakes and coffees (although their cake choice was limited). Lastly we went to the Urban Betyár restaurant to view their basement museum and to sample Hungarian wines. Raymond was nice enough to order a cab for us so we could get to our boat.



