Aula de experiência de panificação gourmet em Hong Kong: torta de ovo ao estilo de Hong Kong + bolo lunar de creme
Descrição
Nesta aula experiência, você pode fazer duas iguarias locais: tortas de ovo ao estilo de Hong Kong e bolos lunares de creme. Ideal para matar o tempo. Após a finalização da produção, você pode degustar na hora ou retirar o produto acabado junto com a caixa da embalagem. ::::::::Experiência::::::::: - O instrutor ensinará como preparar duas iguarias representativas de Hong Kong em inglês - O instrutor explicará a história e origem da comida, e aprenderá mais sobre as histórias dessas duas iguarias - A localização está localizada em Tsim Sha Tsui, no centro de Hong Kong, com transporte conveniente e perto de outras atrações turísticas - Esta atividade é uma aula de culinária com um instrutor. Também oferecemos uma experiência de culinária self-service sem instrutor. Para obter detalhes, visite: https://www.viator.com/zh-TW/tours/x/y/ d0-148395P1
Opções de passeio
Destaques
O que está incluído
Avaliações dos viajantes
Informações importantes
- Acessibilidade para cadeira de rodas
- Bebês e crianças pequenas podem andar em um carrinho
- Opções de transporte público disponíveis perto
- Todas as áreas e superfíceis são acessíveis para cadeirantes
Avaliações(5)
This is a nice way try baking in Hongkong style. Two traditional cookies in a few hours. The class was well organized and instructions easy to follow. Our teacher Sara was very nice and helpful. The location was easy to find but there was no instructions about going to 4th floor, but we found out quickly. We can recommend this baking class warmly
Highly recommend this service. We both enjoyed it and took our treats home and ate them the next day.
It was a little difficult to find in the Mira mall but once we finally did we met Idy who spoke excellent English and is a French trained pastry chef. I drag my husband to cooking and baking classes and he ends up enjoying it and the teacher is impressed with his skill. We made the tarts and the moon cakes and it is a different method than I have used for making pastry and filling so it is fun to learn something new and it tastes great!. BYO (bake your own) is a different concept and you can have a teacher or do it yourself from iPad and use their equipment. In this case it was great to have a teacher as it is a different method than I have used and Idy was attentive and a hands on teacher. We left with a box of delicious baking and a little more knowledge.
Our instructor Aedi ( sorry I didn't get the spelling ) was very informative and patient . In between moulding and mixing we also had a nice chat. The place was very organised and orderly I would definitely recommend this class .
My Partner and I did this 2 hour class and enjoyed it so much. Not only did our wonderful instructor speak fluent english but she also spoke French which was a real joy to find in Hong Kong. The recipes were easy and the organization of the class was tip top. The cost is reasonable.
