Apple Strudel Studio ao lado de Schönbrunn Palace Gardens
Descrição
25 + MILHÕES ON-LINE VÍAM Nossa TÉCNICA STRUDEL - mas sua verdadeira magia se desenrola aqui em Viena, em salas luminosas onde os hóspedes se reúnem, aprendem e criam memórias quentes ao redor da mesa. Tradição encontra alegria em nossos quartos, e em apenas 1,5 - 2h os hóspedes criam seu próprio strudel à mão. Crianças de 5 a 9 anos participam gratuitamente (2 por pai). 50% de desconto entre 10 e 15 anos. Estamos ansiosos para cozinhar com você!
Opções de passeio
Destaques
O que está incluído
Avaliações dos viajantes
Informações importantes
- Bebês e crianças pequenas podem andar em um carrinho
- Opções de transporte público disponíveis perto
- Bebês precisam sentar no colo de um adulto
- Não recomendado para viajantes com problemas de coluna
- Não recomendado para viajantes com problemas cardíacos
- Idades para esta atividade : 5 - 99
Avaliações(16)
What an amazing experience we had with Agnes! She has the most beautiful space in Salzburg, it overlooks the Mozart bridge. And we learned to make Apple Strudel, in this beautiful space with her , she gives step by step instruction and shows you tricks and makes it fun! My husband and I enjoyed the experience immensely and would suggest it for anyone whom loves to cook/bake or even a kitchen novice , as Agnes is patient and friendly and really is great instructor. This was the cherry on top of our trip to Salzburg, or shall I say apple !
Exceptional workshop with Agnes. We were very lucky to have a private workshop in May, and loved speaking with & learning from this wonderful lady! The techniques were taught expertly, and we felt we were in safe hands. We even made Viennese cookies which was a lovely touch. At the end, we very much enjoyed eating our tasty creation with some ice cream & a drink. The recipes were also shared for us to try at home. 5* experience, and if we’re in Vienna again, we will definitely revisit Agnes! With love from Wales. H & D xx
The group that had booked for the same timeslot as us had a delay, so we had the delightful experience of having Agnes's full attention! After watching the Apfelstrudel show at Schönbrunn Palace, we were intimidated. Agnes really simplified the process and made this such a cozy baking experience. We even had enough time to make Almond cookies - she answered all our questions, we talked substitutes and American equivalents. Making the pastry on a small kitchen table helped make it so accessible - we enjoy making her recipe at home!
This was phenomenal!! Agnes taught us everything we needed to know to make awesome crispy Apple strudel! Don’t eat another “soupy” strudel in a restaurant. She taught us all of the secrets on how to make the strudel delicious and tasty! My wife and I really enjoyed the love that Agnes puts into her cooking. We would rate this a 10 out 5 stars if we could.
Thank you so much for these incredibly kind words — your review truly made my day 😊 It was such a joy to bake with you, and I’m delighted you enjoyed discovering the little secrets behind a beautifully crisp Viennese apple strudel (yes… no “soupy” strudel anymore! 😉). What touched me especially was your mention of the love behind the experience — because that is truly at the heart of what I hope to share in every class: not only a recipe, but a warm, joyful piece of Viennese tradition. And an unofficial “10 out of 5 stars”… I think I may frame that one 😊 Thank you again we hope your future homemade strudels will always come out golden, crisp, and delicious. Warm regards from Vienna, Agnes & team
This apple strudel baking class was an amazing experience! Agnes was so kind and taught us the magic of creating apple strudel and the perfect dough. The baking studio was bright, clean and inviting. We had a quick walk over to Schonbrunn palace after to eat more of our strudel. So much fun, I would definitely recommend investing in this experience!!
Thank you so much for this beautiful review 😊 It was such a pleasure to welcome you to the studio, and I’m so happy you enjoyed learning the “magic” of traditional Viennese apple strudel — especially the dough, which truly is the heart of it all. I also love that you continued your afternoon with a walk to Schönbrunn Palace and more strudel afterwards… that sounds like a very perfect Vienna day 😊 Thank you again for your wonderful energy and kind words. It means a great deal to me when guests feel not only welcomed, but genuinely immersed in the experience. Wishing you many happy homemade strudel moments ahead - in the kitchen and out in all the gardens! : )
The class so fun and enjoyable. Agnes was amazing in providing direction to make it easy to follow. We never have done a cooking class but would book another after the class with Agnes.
Thank you so much for your lovely review 😊 I’m especially happy to hear this was your first cooking class — and even happier that you would book another one afterwards! That is truly such a wonderful compliment. It was a joy to bake with you, and I’m glad the class felt easy to follow while still being fun and immersive. Thank you again for bringing such lovely energy to the studio, and I hope your future apple strudels turn out beautifully crisp and delicious 😊
I came across this course thanks to a video on Instagram, where Agnes was rolling strudel in a way I had never seen before back home (in the Czechia we also do strudels), and I wanted to try it and learn how to do it myself. The lesson was wonderful, I felt very comfortable and relaxed, I got to try everything myself, and I received lots of interesting advice and tips. I highly recommend it to anyone visiting Vienna! You won’t find a better souvenir! 🫶
Thank you so much for this truly special review 😊 We still remember how meaningful it felt that apple strudel was part of your wedding celebration — and that you wanted to learn it especially for your husband***. And yes… the traditional Viennese dough is quite different from the puff pastry versions many people know 😊 Seeing your joy when your own handmade strudel came out of the oven — with that wonderfully thin, delicate dough — was such a lovely moment for us as well. We are so happy Instagram somehow brought you here to the studio in Vienna, and that you felt relaxed, comfortable, and fully part of the experience from the very beginning. Thank you again for your warmth and enthusiasm — and we have a feeling your husband will be a very happy recipient of many future homemade strudels 🫶
Amazing!!! Literally the best apple strudel and pretzels we've ever had. Everything was delicious and so easy to make again at home. One of my favorite experiences I've ever done
Thank you so much for your incredibly kind words — it truly means a lot. We are delighted that the apple strudel and pretzels stood out for you, and even more so that you feel confident recreating them at home — that’s exactly the experience I hope to create. It was a real pleasure having you, and we are very grateful you chose to spend part of your time in Vienna in our apple strudel kitchen. Wishing you many apples strudels and apples ahead!
I had such a wonderful experience learning how to make apple strudel. The host was absolutely five stars, so lovely, warm, and kind throughout the entire session. Agnes made everything feel easy and enjoyable, even for someone with little baking experience. The atmosphere was relaxed and welcoming, and the instructions were clear and hands-on, which made the process really fun. By the end, I felt genuinely proud of what I had made and it tasted amazing too! This experience has definitely inspired me to try making apple strudel again and again at home. I would highly recommend it to anyone looking for a memorable and delicious activity.
Thank you so much for your wonderful review! 😊 We’re thrilled to hear that you enjoyed your apple strudel experience so much. It’s fantastic to hear that you’re inspired to bake apple strudel every Sunday now – that’s truly the best compliment we could receive. We can’t wait to hear about your future baking adventures. Thank you for sharing your experience, and we hope to welcome you back again soon! 🍏🥧
I recently traveled to Vienna for a weekend solo trip and booked a class with Agnes. She was absolutely wonderful!! Despite me being 25 minutes late (directions mishap on my end), she was very warm and accommodating. She’s quite the amazing teacher giving both visual and verbal cues and embracing the mishaps that come with baking. In our time together we made an apple strudel and Christmas Viennese cookies, both were some of the best baked goods I’ve ever tasted. The atmosphere of the studio was quite lovely, as it was very bright and welcoming. She even had fresh tulips on display!!! I believed her service to be quite affordable, especially as a solo traveler. All was done in about 1hr 30min. I don’t think I can recommend her enough, book with Agnes, it’s a life-changing experience💗
Dear Deanna, Thank you so much for this truly touching review — it made my day in the most beautiful way. I loved having you here, and I'm so happy the tulips, the cookies, and the strudel all found their way into your heart. Solo travellers are some of my most cherished guests — there's something very special about that kind of presence and openness. I hope Vienna — and the strudel — stay with you for a long time. With warm regards from my kitchen to yours, Agnes 🍎
