Amalfi: macarrão fresco, mussarela e tiramisù





Descrição
Os hóspedes poderão preparar a mussarela com o processo tradicional, usado por gerações pelos habitantes locais para prepará-la. Eles também terão a oportunidade de preparar o fettuccine e saboreá-los depois de cozinhá-los, haverá também a degustação de vinhos locais.
Opções de passeio
Destaques
O que está incluído
Avaliações dos viajantes
Informações importantes
- Bebês e crianças pequenas podem andar em um carrinho
- Aceita animais de serviço
- Opções de transporte público disponíveis perto
- Bebês precisam sentar no colo de um adulto
Avaliações(16)
This place has the best atmosphere and the people who work here are inviting and bubbly. Food was amazing and informative
Place was a little hard to find. Pasta making was extremely fun. Daughters enjoyed it tremendously. Short walk to top of cliff overlooking Furore and Mediterranean.
Valentino’s cooking class was excellent! We made pasta, mozzarella, and tiramisu. He was very kind and the food was delicious.
One of the best experiences I have had in all my travels to Italy. Valentino and Giovani were hospitable and friendly hosts and made the experience of cooking Italian food from scratch even more interesting with different facts and fun interactions. It’s an experience you will carry with you, being able to replicate what you learn but also just eating the fresh mozzarella, pasta and tiramisu is worth it. I didn’t know how to stop. This experience shouldn’t be missed especially if looking for authentic Italian experience/interaction/food.
Incredible experience regarding new information about the place, own production of pasta/mozzarella/tiramisu and view of Agerola! A must have!
This cooking class was so fun! Run by the family and the son who was our main teacher - Giuseppe - was so great! We had an issue with the bus and the father even came to pick us up from a local town! Our entire family loved the experience and were able to participate in everything. The food ended up being delish! And the view if you’re up for a few min walk from there is unparalleled. This entire experience was so worth it! Just a note - this place NOT local to any of the close towns like Positano or sorrento or Amalfi… even though it makes it seem like it is. It’s quite a drive. Plan accordingly to take the bus which is the best and cheapest option.., get your bus tickets round trip because on the way back all the shops were closed where you can buy tickets… take the bus to the town of Agerola - s. Lazzaro square. From there it’s a 5 min walk. If you ask them ahead of time they may be able to arrange a pick up. This information would have definitely been good to have ahead of time instead of learning on the go for us. All in all great experience - highly recommend!! Book it! Your family will build core memories here!
It was an amazing experience with beautiful surroundings and the most enjoyable hosts. Fun and informative… Do not miss out. We learned how to make fresh pasta, mozzarella cheese and tiramisu. We ate the benefits of our class at lunch.
It was a ton of fun. Great to experience not only the class itself but the town as well. Great atmosphere, great teacher (Valentino), great overall experience!
Valentino was very warm and generous. Since I was traveling in February, it ended up being a private class. He was gracious nonetheless and taught me how to make pasta, tiramisu and mozzarella, all of which turned out delicious. It was worth the ride on those hairpin turns!
WE had an amazing time. The staff was exceptional, Valentino was so much fun to interact with along with his son Giuseppe. I would highly recommend this place and class to anyone who is looking to have a bit of traditional Italian cooking experience.



