4h Culinary Class em Cancun com 8 receitas e bebidas sem fundo

I joined the class with my husband and our 10-year-old son. Even though he was only 10, they were incredibly kind to him and let him join in making tortillas and salsa. Being able to enjoy this experience together as a family made it truly unforgettable. Everything was wonderful, starting with the delicious welcome drink, and every dish we made was absolutely amazing. We also learned so much about Mexican cuisine and its history, and we were touched by how warm and welcoming the couple was. We are so happy that we chose this cooking class. It was one of the highlights of our trip. We hope to see you again someday in Japan! Our son was especially happy that you let him sign the chair—it meant a lot to him.

Our cooking class with Melissa "Mel" was INCREDIBLE. We loved how friendly Mel and her husband Israel were. They immediately made us feel like we were family just casually visiting their home to cook with them. The little tips and tidbits we got during the class, like putting your ceviche in the freezer helps make the lime "cook" the fish quicker were so helpful! We loved how hands-on the class was. Making our own guacamole, red and green salsa, tortillas, and empenadas was so fun! Everything we made was super fresh and delicious. Mel has a passion for cooking and presenting Israel's family recipes with love. We are soooooo stuffed, but in the best way. Everything was extremely well paced. Communication before the class was exceptional. They had a gorgeous pupper that was dressed to celebrate the FIFA match Mecixo was playing in today. It made my heart melt. I wamted to take him home with us. All in all, great food with great people. 100% recommend!! Oh! I forgot unlimited margaritas! Bueno!!!

Mel and Israel are the most authentic and friendly hosts ever. We go away with a better appreciation and unique experience than ever expected. We are well traveled and had many salsa's and guacamole but being able to create magic with over 900 year tools from Mayan history and devour chicken pibil with a secret achiote paste from a family recipe generations old makes you really appreciate the source of this culinary magic and experience is priceless. We have gone away with an incredible connection to a place we love. This is a must and excited to see their dreams come true in the future!

Chef Melissa and her sous-chef (her partner) were amazing!!!!! They are fun and very dedicated. With each recipe, we learnt the origin and the culture behind it. We cooked, chatted, danced to Mexican music, and played. Very recommended!

While our chef was extremely nice and welcoming. The experience we had did not mirror that of the viator posting. We did not make 8 recipes nor do I believe what we did was worth $110. We also did not receive a recipe book as promised via posting.

Melissa and Jesus was amazing!!! Thank you for Opening your home to us!

My husband and I had a wonderful time during this experience. Mel and Israel welcomed us into their home and taught us a few recipes to take home with us. I would highly recommend this experience for anyone looking for something to do.

Mel and Israel are super friendly and the food was absolutely delicious. We learned a handful of really neat cooking tricks that were definitely taking home with us. Could not recommend this more to anyone staying in Cancun!

What an amazing time. Would recommend to anyone. Felt like having dinner with friends.

Mel and Israel were absolutely incredible hosts. It felt like we were having dinner with close friends. They were so inviting and helped us make delicious dinner. I absolutely would recommend this experience to anyone coming to Cancun!