Yokohama Ramen Adventure bij Tokio : Van fabriek naar thuiskoken

This experience was incredible!!! We could learn how to make Rame noodles at first, and we moved to her home(Just 10min walk from the noodles factory!!!) and made Ramen, dumplings, and salad as well! We enjoyed cooking and talking with lovely host, Akiko San. She is really cute and kind of providing us some cooking tips and advice! 🥹🥹🥹After cooking, we enjoyed having a dinner together with her family members. It was really memorable experience for me. If you have a chance to visit Yokohama, you should check it!!! 🍜

This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!

I had a very nice and also fun time. Also suitable for vegetarians and vegans. One learns a lot about the different ramen and everything is explained very well. Definitely bring an appetite, there is a lot to eat.

Everything has already been described in the reviews so far and I can only agree: A perfect afternoon and evening with Akiko and her brother Tako, who runs his small ramen factory in the third generation and explained all the production processes with enthusiasm and then let everyone make their own pasta according to their individual wishes. At the subsequent evening together in Akiko's apartment, she proved to be a perfect hostess and guide who always had the overview and had thought every detail through lovingly. The atmosphere was therefore magnificent and the prepared ramen soup and the Gyoza excellent. I can (and will) recommend the course to everyone.

Ramen Adventure is a very special experience because you can actually visit a noodle factory. You can learn in detail about ramen noodles and even try making them yourself. It is not just a cooking experience; it is also a wonderful opportunity to interact with Akiko and the other guests. Akiko’s home was warm and beautiful, with lovely details such as tableware, chopstick rests, and a decorative obi. It was a wonderful space where you could feel genuine Japanese hospitality. Akiko and her family were very friendly, and their two adorable dogs made the experience even more heartwarming. I highly recommend this experience to ramen lovers, anyone interested in Japanese home culture, and travelers who want to connect with local people during their trip. I think it is a valuable and lovely experience for both Japanese guests and visitors from overseas. Ramen Adventureは、実際に製麺所を見学できるのがとても貴重です。ラーメンの麺について詳細に知ると同時に製麺体験までできます。ただ料理を作るだけではなく、Akikoさんはじめ、ゲスト同士での交流まで楽しめる内容です。 Akikoさんのご自宅は、器や箸置き、飾られていた帯など細部まで素敵で、日本らしいおもてなしを感じられる温かい空間でした。Akikoさんやご家族もとてもフレンドリーで、可愛いワンちゃんたちにも癒されました。 ラーメン好きの方、日本の家庭文化を体験したい方、旅行中に地元の人と交流したい方にとてもおすすめです。日本人の方にも、海外からの旅行者の方にも価値のある素敵な体験だと思います。

Akiko’s Ramen experience was one of the highlights of our trip to Japan! We not only learned about the process behind one of our favorite foods, but we also got a valuable insight into Akiko’s culture and life in Japan. Her family’s hospitality blew us away, and we felt warm and welcome from the first moments of the experience. The food was just as incredible as the company, and we are so thankful to have created a meal and a memory with Akiko and her family. 10/10 recommend!

We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸

An exceptionally great experience that is one of my best experiences ever. Akiko, her brother as well as her children were the warmth in person. I had the opportunity to experience many new learning, exciting insights from the production to the processing of ramen and gyoza. It may be that eating the food is the highlight of the adventure, but for me this was just the cherry on the cake. Touring the factory, getting to know her family, gaining insights into the culture and being together were the foundation for the whole time. You can't put it into words how extraordinary the time I was allowed to experience was and I will certainly do it again when I find myself close again, a must have for a trip to Japan! Arigato gozaimasu to Akiko, Taka and family! An exceptionally wonderful experience that ranks among the best I've ever had. Akiko, her brother, and her children were the very embodiment of warmth. I had the opportunity to learn so much and gain fascinating insights into everything from the production to the preparation of ramen and gyoza. While eating the food might be the highlight of the adventure for some, for me it was just the icing on the cake. The factory tour, getting to know her family, the cultural insights, and simply being together formed the foundation of the entire experience. Words cannot express how extraordinary the time I was able to experience was, and I will certainly do it again if I'm ever in the area—a must-do for any trip to Japan! Arigato gozaimasu to Akiko, Taka, and the family!

Thank you very much for joining me on this experience tour with my daughter. It was a valuable experience that changed the way I look at noodles in the ramen I usually eat casually. At the noodle factory, they were able to learn about the differences in materials, machines, and the thickness and shrinkage of noodles, and they were able to observe and experience the noodle with great interest. I was also impressed by the cooking experience at home, the space prepared for the guests, the preparation and preparation of ingredients, the recipes, the table set and souvenirs, and the attention to detail in the hospitality. As a host, I really felt the warmth and heart of trying to entertain my guests and I was able to relax. I could tell that a couple of guests from Germany were also really enjoying themselves. It was a really nice tour, with the personality of the hosts. The ramen, dumplings, salad and dessert we got were beautiful and really delicious. Thanks for the recipe, too. I have never made ramen soup before, so I will try it at home next time. I think my daughter also learned and was inspired by the social tour at the noodle factory, cooking classes and the English speaking environment. I'm glad he went, too! I'm glad he went! He said it was fun 🎵. Thank you so much for allowing me to participate in this amazing ramen experience tour that I cannot do anywhere else.

We were very lucky to have this special ramen experience with Akiko and her brother Taka. From the first moment we felt very welcome and were allowed to experience real Japanese hospitality. The tour was much more than just cooking ramen together. The visit to the family noodle factory and the exciting insights into the craftsmanship behind the ramen made this experience unique and unforgettable. Afterwards we were welcomed to Akiko's home, where she led us with a lot of warmth and passion through the preparation of an incredibly delicious meal. A very special thank you for preparing vegetarian ramen for my partner and me. We were very grateful to have the opportunity to enjoy such an authentic, homemade ramen experience that was tailored to us. Everything was prepared with a lot of love, and the ramen as well as the Gyoza were among the best we have ever eaten. Akiko is a wonderful hostess – warm, attentive and dedicated. This experience was one of the absolute highlights of our trip to Japan. 10/10 – a great recommendation!