Spaanse kookles Paella Tapas en Sangria in Madrid





Beschrijving
Maak je klaar voor een heerlijk leuk, gezinsvriendelijk, hands-on culinair avontuur! Sluit u aan bij onze Expert lokale chef-kok terwijl u uw eigen maaltijd creëert met iconische Spaanse gerechten. Duik onderweg in levendige gesprekken over de Spaanse keuken, lokale eetgewoonten en elk onderwerp dat je nieuwsgierigheid prikkelt. In onze kleine groepsles (beperkt tot 12 deelnemers) bereidt u in paren uw menu onder de vriendelijke begeleiding van onze Engels sprekende lokale chef-kok. Kom je alleen? We koppelen je aan een kookmaatje. Als bonus voor de ochtendles bezoeken we een lokale markt om verse ingrediënten te kopen. Geen zorgen over dieetbeperkingen, we kunnen aan alle behoeften voldoen, omdat u uw menu samenstelt op basis van uw specifieke vereisten. Zodra het koken is voltooid, geniet je van je maaltijd met je klasgenoten terwijl je reiservaringen deelt. Naast onvergetelijke herinneringen neem je een receptenbrochure mee naar huis met alle gerechten die je hebt bereid, klaar om thuis na te maken!
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Rolstoeltoegankelijk
- Baby's en kleine kinderen kunnen in een wandel- of kinderwagen mee
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Geef eventuele dieetwensen door tijdens het reserveren
- Minimale drinkleeftijd is 18 jaar
Beoordelingen(1,432)
A great fun evening, if you like cooking, and then sharing all the food with others round the table I did worry going solo but it wasn't a problem. Learnt some great news recepies, which you get given to take home as well. Recommend to anyone who enjoys the kitchen, and learning new foods. Food excellent Teacher first class, created a great atmosphere
Great experience with lots to prepare, cook and eat. Would recommend and also repeat on another visit.
My wife and I had a great experience cooking with Michael! From the trip to the local market to pick up ingredients, to the making of sangria, gazpacho and paella; everything was perfect. We would highly recommend this experience. We are vegetarians and it was a perfect class for any and all dietary restrictions.
From visiting the Market for Meat,seafood and vegetables to the making of Sangria, Gazpacho and Paella to eating, this was an amazing experience. Theresa was fabulous. Engaging and thorough with her instructions. I would do this again in a heartbeat.
This was definitely a highlight of our trip to Madrid. Teresa made the atmosphere light and fun, while also providing serious cooking guidance. I now feel like I could confidently prepare crema Catalana (which I had never even eaten before) and handle a blow torch like a pro! Everything we made turned out really well, and we even got to take home leftovers.
My son, his partner, and I had an absolutely wonderful time at Cooking Point! We came ready to learn and left with full stomachs, new skills, and some very happy memories. We learned how to make sangria and prepared a delicious variety of traditional Spanish tapas, all in a fun, relaxed, and welcoming atmosphere. Teresa was engaging, knowledgeable, and made the whole experience enjoyable! And come hungry—there is a tremendous amount of delicious food to enjoy. As a 63-year-old mom traveling with my son and his partner, I couldn’t have asked for a better experience to share together. It was one of the highlights of our time in Madrid and something we’ll be talking about (and hopefully recreating!) for a long time.
A great Spanish experience. Good fun and something a bit different.
12 of us had a great experience. Angel was the perfect host and we had a ilot of fun. The food and sangria were so tasty! A great evening, thank you.
Teresa has been so great and our family really enjoyed this experience. Trip to the market has been interesting and we learned a lot. Teresa explained everything as she shopped. Cooking has been fun and we left well hydrated with sangria and very full. I definitely recommend.
This is absolutely the best experience ever. Our chef Teresa was warm, funny, sassy, loving, kind, knowledgeable- she made the experience AMAZING!!! Ok now about the experience- we walked to the market (fabulous) she taught us about fresh products at the seafood, pollo, carne and vegetable markets. We made sangria, paella and Gazpacho. All were amazing!!!!



