Rome Pasta maken klasse met Italiaanse sauzen en wijn inbegrepen
Beschrijving
Kleine groepen pasta maken klasse met lokale chefs. In deze masterclass leer je hoe je de beroemde Italiaanse handgemaakte pasta maakt en combineert met verse sauzen. Je maakt en kookt ravioli, fettuccine en spaghetti alla chitarra met drie iconische Romeinse sauzen die vanaf nul zijn gemaakt. Top kwaliteit producten, geselecteerde wijn tijdens de hele ervaring, zijn onze geheime ingrediënten om deze ervaring zo uniek en speciaal te maken!
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Baby's en kleine kinderen kunnen in een wandel- of kinderwagen mee
- Opties voor openbaar vervoer zijn in de buurt aanwezig
Beoordelingen(826)
It’s was a great experience the guid Ricardo was amazing he explained everything too is with laughter and good vibes and he really love is job 10000/100 truly recommend!!
LEO was absolutely amazing, He made this experience so much fun and he was also so knowledgeable. He taught us so much! We loved him and cannot wait to come back and do with him again.
Leo was such a great chef!!! We were a family with three kids, my youngest son was 10 years old, all of us have sooo much fun learning how to make pasta and raviolis. This is the third time we do this kind of cooking experience in Rome, and this one is definitely the best we ever had. It is a bit expensive but believe me, it worth it! We haven’t received the recipes yet, I hope it will come soon! Thank you again Leo for this wonderful time!
The experience was amazing and Leo was entertaining and an excellent instructor! His attention to detail for our gluten free group was impeccable. I would highly recommend this class!
A very enriching and useful experience.
¡Muchas gracias! Nos alegra saber que la experiencia fue enriquecedora y útil para ti. Rome Cooking Club
What a phenomenal experience. Riccardo is the perfect host and teacher. To he honest, we’ve taken multiple cooking classes in Italy over the years, but Riccardo’s was truly our favorite. We did the private class for our family of 5. We made (per our requests), gnocchi alla Gricia, lasagna with Riccardo’s personal family recipe Ragu, and agnolotti in brown butter and sage, with many ingredients straight from his garden outside the door! We had so much fun making the pasta, cutting and dicing, rolling gnocchi, drinking wine, and of course just hanging out with Riccardo. His teaching skills were very encouraging and easy to follow, he made it fun for our college kids, and we all just had a great time cooking and especially eating the perfectly prepared pasta. An absolute gem of a class, and honestly, the best Italian meal we’ve had in years. Best wishes to you and your upcoming new baby boy!!!
Thank you so much for this beautiful review! We’re thrilled that Riccardo’s private class became such a special memory for your family, from the pasta and wine to the time shared together. Rome Cooking Club
Amazing experience with Chef Leo Worth every moment and every penny
Thank you so much! We’re delighted that Chef Leo made the experience so memorable and truly worth every moment. Rome Cooking Club
Great experience! We learnet how to make pasta and sauces, and Leo is a great chef and teacher!
Thank you so much! We’re happy you enjoyed learning how to make pasta and sauces, and that Leo made the class such a great experience. Rome Cooking Club
Five star experience! Leo was amazing!
Thank you so much! We’re thrilled you had a five-star experience and that Leo made the class so amazing. Rome Cooking Club
Superb, complete, and very professional course, we loved it. Eugenio knew how to help us discover and, above all, introduce us to Italian pasta and sauce recipes.
Merci beaucoup ! Nous sommes ravis que le cours avec Eugenio vous ait plu et qu’il vous ait permis de découvrir les recettes de pâtes et sauces italiennes. Rome Cooking Club
