Privécursus pasta maken in Cesarina's huis met proeverij in Arezzo
Beschrijving
Dompel jezelf onder in een privécursus pasta maken bij een lokaal thuis, leer de geheimen van de beroemdste pastagerechten uit de regio kennen en proef de vruchten van je werk vergezeld van een selectie lokale wijn. Tijdens de les onthult de lokale thuiskok de kneepjes van het vak van 3 authentieke regionale pastarecepten. Veel plezier met het testen van je kookkunsten. Elke deelnemer krijgt een werkplek met keukengerei en alle ingrediënten om de afwas te doen. Proef vervolgens alles wat je hebt bereid, vergezeld van een selectie rode en witte lokale wijnen. Deze ervaring wordt verzorgd door Cesarine: het oudste netwerk van Italië van meer dan 1000 thuiskoks in het hele land in meer dan 500 steden. Het zijn gepassioneerde en gastvrije gastheren die de deuren van hun eigen huis openen voor nieuwsgierige reizigers voor meeslepende culinaire ervaringen.
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Houd er rekening mee dat onze Cesarine klaar en enthousiast zijn om u bij hen thuis te ontvangen! Alle Cesarine zijn altijd heel voorzichtig en attent op de belangrijke sanitaire regels die nodig zijn, zelfs nu nog meer! De huizen bieden alle essentiële sanitaire voorzieningen voor de gasten (papieren handdoeken om handen te wassen, handdesinfecterende gel, enzovoort). Denk eraan om altijd 1 meter afstand van elkaar te houden en zo niet, draag maskers en handschoenen
Beoordelingen(5)
Totally lack of respect . I spent with hotel and taxi more than a thousand reais and the hostess canceled qd I was on my way. Don't take this course They just want your money
Dear Ellen, We’re really sorry for the frustration. Please note that we had already received a cancellation for your booking, and although you arranged directly with the host via WhatsApp to attend, we were unable to allow the experience since the official booking was no longer active. Best wishes,
We had an incredible experience making pasta in Orlanda’s home! Her family was lovely, the food was beautiful… eggs from their own chickens, herbs and tomatoes from their garden, wine made by the family too! Orlanda herself did not speak English, but this made it even more authentic and fun- her daughter was there to translate. We enjoyed this unique experience so much and highly recommend!
Great time learning how to make three different pastas. Wonderful to work with Francesco, choose herbs from the garden and meet his family. Delicious meal in a cozy comfortable setting! Highly recommend!
So we arrived at the Cesarina’s home and the only downside of the class was that she spoke virtually no English. Having said that, Stefania had arranged to have a lovely woman present who was able to translate as required and insofar as this is a hands on, visual experience the entire evening went splendidly. We made three types of pasta; Pici, a thicker, spaghetti like pasta with only water and flour, a spinach ravioli which gives you the technique you need for any type of ravioli and a fettuccine type pasta which was generic for other pastas of varying thickness. Upon finishing my pathetic attempts to do this by hand and after having Stefania clean me up on several occasions, the pastas were cooked, covered with different sauces and served for dinner with a local red wine. The entire class through dinner lasted about 4 hours and was thoroughly delightful. Furthermore, I have taken many other cooking classes, all of which had varying numbers of “students” ranging from a low of, perhaps, 16 to higher numbers that were more of a purely visual concept. This class was just me and my wife and was absolutely delightful. If you are looking for a unique afternoon or evening that teaches you why actual, hand made Italian pasta is so much better than what you get at home, I highly recommend this opportunity.
Maria was so much fun to cook with and learn from! She opened her home to me as if I've been there before. The 3 pasta & sauce dishes that she had chosen were mouthwatering. She was patient and gave useful tips as we worked our way through the recipes. Then we sat down to enjoy our creations with some great local wines! Thank you for one of the best experiences I have had here in Italy... I'll be seeing you again my friend!
