Pesto en pasta kookles in het centrum van Rome
Beschrijving
Onze eerste kookervaring biedt het maken van saus naast het maken van fettuccinepasta! De nieuwe Pesto- en Pasta-les wordt gegeven in ons privé kooklaboratorium in een lokaal restaurant aan Piazza Navona, in het hart van Rome. Dit is een van de weinige sauslessen in de stad en we hebben om verschillende redenen voor pesto gekozen! Pesto is een van de gezondste en gemakkelijkste soorten traditionele Italiaanse saus die je bij hun pasta kunt maken. Fris, vol vitamines en met veel gezondheidsvoordelen. Het hoeft ook niet gekookt te worden, wat ons helpt de keuken en mogelijke ongelukken te vermijden. Naast de pesto maken we onze eigen traditionele Italiaanse Fettuccine-pasta. Wij begeleiden u bij het maken en de chef-kok van het restaurant kookt dit voor u. De pesto met pasta wordt geserveerd aan de tafel waar u verblijft, met de hapjes en drankjes erbij die bij deze beleving inbegrepen zijn!
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Niet aanbevolen voor kinderen jonger dan 6 jaar!
- Niet aanbevolen bij glutenintolerantie!
- Niet aanbevolen voor mensen met NOTENALLERGIE!
- Niet aanbevolen voor veganisten - eieren in de pasta!
Beoordelingen(77)
We had a great cooking experience with Michela! It was just my wife and I in the class with her and she was very nice and helpful. The food was delicious too.
Thank you for spending time with us and sharing your experience! 😊
it was such a personal and special experience! michaela was our guide and was super sweet, helpful, and knowledgeable about her work. she shared a bit about the city while giving all the tips to make the perfect pasta!
Thank you for spending time with us and sharing your experience! 😊
We had a lovely time learning how to make pesto and pasta with April! She was fun to be around and is an excellent teacher. We loved being able to enjoy our food after! The whole experience was amazing—I wouldn’t change a thing!
Grazie mille! We're so happy you enjoyed our cooking class. It’s our favorite thing to teach, and knowing you had a great time makes it all the more special. Hope to see you again — maybe for another Italian classic next time!
My wife and I attended this cooking class and loved it. April was the best host/chef! Her English was perfect and she was very fun, helpful and kind. It was not too difficult, and we are excited to make this at home. We would both recommend booking this class!
Grazie mille! We're so happy you enjoyed our cooking class. It’s our favorite thing to teach, and knowing you had a great time makes it all the more special. Hope to see you again — maybe for another Italian classic next time!
Very pleasant experience. Gabriel was a good teacher and the highlight was eating self-made pasta afterwards.
Grazie mille! We're so happy you enjoyed our cooking class. It’s our favorite thing to teach, and knowing you had a great time makes it all the more special. Hope to see you again — maybe for another Italian classic next time!
Thank you, Gabrielle, this was really fun 😊 Learned a lot and got many tips to take home to Norway for my pasta making.
Grazie mille! We're so happy you enjoyed our cooking class. It’s our favorite thing to teach, and knowing you had a great time makes it all the more special. Hope to see you again — maybe for another Italian classic next time!
Great cooking lesson with Gabriel. Easy to understand.
Great experience, April was the best teacher! Can’t recommend enough
Awesome experience making fettuccine pasta and pesto sauce. April was awesome and made the class so fun! Highly recommend if visiting Rome!
Such a fun experience! April was an amazing teacher and very patient with us throughout! She made the experience fun and light hearted. Can’t wait to try the pasta and pesto making back home!
