Paella kookles : Sangria workshop, Tapas & Wijn – avond
Beschrijving
Paella is hier in Valencia geboren – en deze hands-on avondles leert je het echte recept, niet de toeristische versie. Leer traditionele Valenciaanse paella maken met vlees en groenten, zoals lokale families het al generaties lang koken. Geen zeevruchten. Geen binnenwegen. Gewoon authentieke techniek van Valenciaanse chefs die opgroeiden met het maken ervan. Neem deel aan onze workshop met kleine groepen nadat de stad is afgekoeld en leer de geheimen: het bereiken van de perfecte socarrat (de gewaardeerde knapperige rijstkorst), het gebruik van Albufera-rijst van Valencia's eigen velden en het balanceren van saffraan als een Pro. Terwijl uw paella suddert, geniet u van een workshop sangria maken en proeft u traditionele tapas. Ga dan zitten om te genieten van uw creatie met lokale wijn, salade, mistela en zelfgemaakt dessert. De perfecte manier om uw dag in Valencia af te sluiten.
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Rolstoeltoegankelijk
- Baby's en kleine kinderen kunnen in een wandel- of kinderwagen mee
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Vervoersopties zijn rolstoeltoegankelijk
- Alle plaatsen en oppervlakken zijn rolstoeltoegankelijk
- Kinderen dienen te worden begeleid door een volwassene
- Mogelijk onder begeleiding van een meertalige gids
Beoordelingen(422)
This cooking class was AMAZING. It was my husband, myself, and our two young daughters. Everyone participate and everyone had fun. The instructors were great and knowledgeable ( and funny) and they made you feel like part of the family. There was PLENTY of food and plenty of cooking to be done. No place better to take a cooking class than the home of Paella.I didnt eat paella the rest of our trip because I knew nothing was gonig to be better than the one we made here.
Absolutely loved my experience with My First Paella!!! The staff was wonderful, kind, entertaining, and very thorough with the entire experience!!! They created such a fun and welcoming experience for all guests, and taught us how to make a true traditional València paella. The group of individuals I was with was incredibly welcoming and so fun to talk to during the 3 hours!!! We had a wonderful experience and it was truly the highlight of my time in València. Please book with them, you won’t regret it!!!
Great time with Nico, Jaime, and Anna! We cooked, tasted, and had a good laugh. They are adorable and very professional!
The chefs were informative and answered all questions. It was a great mix of people from several countries who shared their experiences while visiting Spain and culinary expertise. The food from start to finish was fresh, tasty, and enjoyable. The sangria was flowing and each participant was able to be hands on in the small groups. Sharing an experience and meal with strangers is something I highly reccomend no matter what city you visit!
It was a very interesting and cheerful experience, in addition to tasty!!!! The teachers are wonderful! Nice experience!!!!
Anna was a fantastic host and instructor! She was upbeat, passionate, and engaging. The food and drink were wonderful, but the experience was even better!
This was an unforgettable experience taking this class. The instructors were very knowledgeable about the history and process of paella and sangria. They were patient and engaging, explained every step as we went along. They got everyone involved. Good instructions, very personable, nice touch of humor and made a lasting impression! HIGHLY RECOMMEND!
We had so much fun. Our host were fun and entertaining. The paella and sangria were absolutely delicious. I can’t wait to make it at home!
It was a good fun experience with plenty of food and drink. The only shame was that there was only one chef instructing two separate groups at the same time.
Wonderful experience. Place and very welcoming people. It’s worth doing this class!! And besides the class, we still drank and ate! We were treated very well. Thank you ☺️
