Lecce Ravioli Fettuccine Tiramisu Class met fijne wijn
Beschrijving
Ontdek de kunst van de Apulische keuken in een hands-on klas onder leiding van een lokale chef-kok in het hart van Lecce, een van de meest charmante foodie bestemmingen van Zuid-Italië. Leer hoe je verse handgemaakte ravioli, fettuccine en klassieke tiramisu vanaf nul kunt maken met behulp van hoogwaardige lokale ingrediënten. Geniet van een leuke en boeiende ervaring met Expert begeleiding, 3 glazen wijn plus 1 Prosecco of frisdrank inbegrepen. Met kleine groepen geniet je van een meer persoonlijke en onvergetelijke ervaring, dus reserveer zeker je plek. Onderweg hoor je de verhalen en tradities achter de gerechten die je bereidt, neem je authentieke Italiaanse kooktechnieken mee naar huis om te delen met vrienden en familie. Na de les ga je zitten en geniet je van de heerlijke gerechten die je samen met lokale wijn hebt gecreëerd, om je ervaring af te sluiten met een zoete Italiaanse noot met zelfgemaakte tiramisu. U ontvangt ook de recepten zodat u alles thuis kunt namaken en uw onvergetelijke Lecce culinaire ervaring kunt herbeleven.
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Baby's en kleine kinderen kunnen in een wandel- of kinderwagen mee
- Hulpdieren toegestaan
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Er zijn speciale kinderzitjes beschikbaar
- Lactose-intolerante mensen
- Mensen met glutenintolerantie
- Kinderen jonger dan 4 jaar
Beoordelingen(100)
Great family fun thanks to Kristiano who ably demonstrated the art of making pasta in a convivial setting. The opportunity to make our own ravioli & fettuccine & tiramisu was very enjoyable & informative. At the end of the class we downed the fruits of our labour along with vino & Prosecco, so all in all, v good value. Nice way to meet fellow travellers too.
I would highly recommend this experience. Noemi was welcoming and an excellent tutor with lots of patience. She broke down the process of making pasta and tiramisu into easy to follow steps and took her time guiding us through. When my daughter dropped her pasta dough on the floor she kindly allowed her to start again, even though it meant sending out for more eggs. Throughout there were ample refreshments. The experience culminated in eating a hearty lunch, consisting of the 2 types pasta and the tiramisu we had just made, washed down with a delicious glass of wine.
Noemi was amazing! From the moment I arrived she made me feel welcomed and comfortable! Despite the fact that I was attending solo. I left feeling like I had made friends. I met a small but lovely group of people from all over the world. She was slow enough and repeated instructions and was wonderful at sharing feedback and suggestions. She is a great instructor and I feel confident that I can go back to my country and remake these delicious dishes. Thank you Noemi for your wonderful teaching and guidance. The night was wonderful! I highly recommend a class with Noemi. A fun night in Lecce!
Noemi gave us a fantastic tour of the italian kitchen. We felt welcomed and she took great care of us. It was so much fun and she gave us good guidence. Highly recommend! The food was really good, and the wine fit nicely with it. Being a part of making it felt great, and we got a lot of tips and tricks to make it at home!
Noemi was great. The pasta was nice!
Very good and calm. The food tasted really good also. Niemi was very good!
Thank you Noemi for this wonderful lesson. We had realy good time and you were amazing.
It was great! Noami was a fantastic host!
Great experience. Wonderful introduction to how some Italian foods are made.
Funny and interesting, helpfully if you cook yourself
