Koken als een Local in Como : Hands-On Class 3 Traditionele Recepten





Beschrijving
Dompel jezelf onder in de Italiaanse cultuur met deze praktische kookles die wordt gehouden in een lokaal huis en wordt geleid door een deskundige Italiaanse thuiskok. Leer de geheimen van de meest iconische Como-gerechten kennen en proef de vrucht van je werk voor lunch of diner, inclusief lokale wijnen. Je hebt een volledig uitgeruste werkplek met keukengerei en ingrediënten en je lokale gastheer zal de kneepjes van het vak onthullen van 3 authentieke Como-recepten (voorgerecht, verse pasta en dessert) die zijn doorgegeven door generaties mamma's en nonnen. Ga na de les aan tafel zitten met je Italiaanse familie en proef alles wat je hebt bereid, vergezeld van een selectie lokale wijnen. Deze ervaring wordt verzorgd door Cesarine, het oudste netwerk van thuiskoks en wijnexperts van Italië. Cesarine zijn gepassioneerde en gastvrije gastheren die de deuren van hun eigen huis openen voor nieuwsgierige reizigers voor meeslepende culinaire ervaringen. Elke gastheer wordt beoordeeld op authentieke culinaire tradities.
Rondreisopties
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Beoordelingen van reizigers
Belangrijke informatie
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Beoordelingen(209)
Great cooking lesson and great recommendations for activities in the area. Morena was a wonderful host.
We had a wonderful time with Sara and the food was really delicious. Learned a lot. Everything was fresh (she grows all of her own herbs!) and she took all of our food allergies into account. It was one of the highlights of our trip. We highly recommend this to anyone going to Lake Como.
This is a 100% private experience, so this was for 2 of us. Husband and wife team, very nice home, beautiful drive to the property. They graciously picked us up and we had a nice time. BUT… for the price of this experience we expected things to be quite different. We made very basic tortellini and tiramisu and then ate together. For us- we would have preferred a few more people, more wine than offered or at least a choice of white or red, especially upon arrival and a much more sophisticated menu and maybe a little protein and bread. This is crazy expensive for this experience, we expected so much more.
Dear Kimberly, Thank you for sharing your feedback. We’re glad to hear that you enjoyed the warm welcome from your hosts, their beautiful home, the scenic drive to the property and the time spent together. We would, however, like to clarify that this experience is designed as a private, hands-on cooking class for the participants, rather than as a traditional dinner or a restaurant-style meal. The menu and format are intentionally focused on learning how to prepare authentic Italian recipes together, in this case fresh tortellini and tiramisu, followed by enjoying the dishes prepared during the class. As the experience was booked privately for two people, the intimate setting and the opportunity to spend time directly with the hosts are an important part of what makes the experience special. Regarding the wine, the selection is made by the host based on the menu being prepared, in order to offer a pairing that complements the dishes. We’re sorry that the experience did not correspond to the type of menu and dining experience you personally had in mind. We nevertheless appreciate your feedback and hope you can understand that the class is intended to offer an authentic and personal Italian cooking experience, rather than a sophisticated multi-course meal. Thank you again for joining us and for taking the time to share your thoughts.
Carolina and Simona were excellent hosts. They picked us up and transported us to their home. This was a great hands on experience making the pasta from scratch to rolling, filling and cutting the ravioli. The proof was in the eating of our own, home made ravioli. Simply awesome. We would highly recommend this experience to anyone who wants to do something out of the ordinary.
It was a great experience, my granddaughter had a blast!
Highly recommend to anyone looking at doing a pasta making class while traveling in Italy. We had an amazing experience with the “Cook Like a Local in Como” Pasta Making Class! Our hosts and expert chefs Christine and Eliza did a fabulous job taking us through three simple recipes that turned into delicious dishes. We had a group of eight people and it was so much fun to learn about and make the recipes while enjoying an unforgettable beautiful view. Eating everything we made at the end of the experience made for truly memorable experience. Thank you for the wonderful time and for welcoming us into your home.
Great intro cooking class. Good communication given that we signed up with short notice. Walked away with an appreciation for fresh hand made pasta and original recipe tiramisu.
What a wonderful experience! Francesca and Luca made you feel like they were your friends forever! The food we made was delicious and easy to make . I would highly recommend this to others!
What a gracious, detail-oriented, fun and delicious experience. We truly enjoyed being welcome to Marharita’s home and learning from her family’s legacy of authentic Italian cooking. We made pasta, meatballs and tiramisu from scratch and had wonderful time getting to know each other! Multa Benne! Thank you!
This was a complete fail. We booked this class thinking it would be located in the town/city of Como based on the location stated in the advertisement. When we got our confirmation it was located 29 minutes southeast by car. We don’t have a car. Thankfully we had time to cancel but we were excited about the class. Very misleading advertising.
Dear Laura, Thank you for your feedback. Please note that, when our hosts in Como are fully booked, we automatically assign our reservations to the closest proximity to the city the client originally selected. We understand that this may not have been their preferred choice, and we sincerely apologize for any inconvenience this may cause. We have issued you a full refund based on this. I remain at your complete disposal!



