Gourmetbakervaring in Hong Kong: eiertaart in Hong Kong-stijl + custard-maancake
Beschrijving
In deze ervaringsles kun je twee lokale delicatessen maken: eiertaartjes in Hong Kong-stijl en custard-mooncakes. Ideaal om de tijd te doden. Nadat de productie is voltooid, kunt u er ter plekke van genieten of het eindproduct meenemen in de verpakking. ::::::::Ervaring::::::::: - De instructeur leert je hoe je twee representatieve Hong Kong-delicatessen in het Engels kunt bereiden - De instructeur legt de geschiedenis en oorsprong van het eten uit en leert meer over de verhalen van deze twee delicatessen - De locatie is gelegen in Tsim Sha Tsui, het centrum van Hong Kong, met handig openbaar vervoer en dicht bij andere toeristische attracties - Deze activiteit is een bakles met een instructeur. We bieden ook een zelfbedieningsbakervaring zonder instructeur. Ga voor meer informatie naar: https://www.viator.com/zh-TW/tours/x/y/ d0-148395P1
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Rolstoeltoegankelijk
- Baby's en kleine kinderen kunnen in een wandel- of kinderwagen mee
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Alle plaatsen en oppervlakken zijn rolstoeltoegankelijk
Beoordelingen(5)
This is a nice way try baking in Hongkong style. Two traditional cookies in a few hours. The class was well organized and instructions easy to follow. Our teacher Sara was very nice and helpful. The location was easy to find but there was no instructions about going to 4th floor, but we found out quickly. We can recommend this baking class warmly
Highly recommend this service. We both enjoyed it and took our treats home and ate them the next day.
It was a little difficult to find in the Mira mall but once we finally did we met Idy who spoke excellent English and is a French trained pastry chef. I drag my husband to cooking and baking classes and he ends up enjoying it and the teacher is impressed with his skill. We made the tarts and the moon cakes and it is a different method than I have used for making pastry and filling so it is fun to learn something new and it tastes great!. BYO (bake your own) is a different concept and you can have a teacher or do it yourself from iPad and use their equipment. In this case it was great to have a teacher as it is a different method than I have used and Idy was attentive and a hands on teacher. We left with a box of delicious baking and a little more knowledge.
Our instructor Aedi ( sorry I didn't get the spelling ) was very informative and patient . In between moulding and mixing we also had a nice chat. The place was very organised and orderly I would definitely recommend this class .
My Partner and I did this 2 hour class and enjoyed it so much. Not only did our wonderful instructor speak fluent english but she also spoke French which was a real joy to find in Hong Kong. The recipes were easy and the organization of the class was tip top. The cost is reasonable.
