Koken & Dineren | Maak authentieke Mexicaanse mole en salsa's in San Miguel de Allende
Beschrijving
We beginnen met het bereiden van een aantal heerlijke salsa's, gevolgd door een authentieke en traditionele Mexicaanse mol, smakelijke enmoladas en Mexicaanse rijst. Je krijgt uitleg over de ingrediënten, vertelt je over de culinaire en voedingswaarden en hoe je elk deel van de maaltijd bereidt en kookt. We zijn altijd vegetarisch, veganistisch of glutenvrij vriendelijk als dat een interesse is. We zullen de geschiedenis en het culturele belang van de Mol bespreken en hoe het vroeger het "voedsel van de keizers" was, alleen gereserveerd voor de hogere klasse van de Maya- en Azteekse samenleving. Tijdens de les word je verleid om je omgeving te verkennen: de gezellige studeerkamer met open haard en bibliotheek; en de omliggende binnenplaats met zijn biologische tuinen en prachtige landschappen. Nadat we de heerlijke maaltijd hebben bereid, gaan we zitten en dineren, terwijl we een prachtig gesprek voeren. Als welkom zullen we te allen tijde genieten van een pure cacao-chocoladedrank en veel heerlijke Mexicaanse wijn. Dit alles terwijl u wordt omringd door een prachtige en rustige omgeving.
Rondreisopties
Hoogtepunten
Wat is inbegrepen
Beoordelingen van reizigers
Belangrijke informatie
- Rolstoeltoegankelijk
- Baby's en kleine kinderen kunnen in een wandel- of kinderwagen mee
- Hulpdieren toegestaan
- Opties voor openbaar vervoer zijn in de buurt aanwezig
- Er zijn speciale kinderzitjes beschikbaar
- Alle plaatsen en oppervlakken zijn rolstoeltoegankelijk
Beoordelingen(116)
Absolute must do experience when visiting. The food was fantastic and Miguel was so delightful, patient and informative. I have a new understanding of the preparation of mole and a higher respect for the process. Perfect for beginners. Also the property is stunning
Unique, personal, one of a kind authentic experience. We had 6 total people, 4 adults, a 17 yo and 13 yo. Miguel was amazing and so patient with everyone’s cooking skills. And the venue was in an amazing property.
Beautiful venue. Great instructor with a wonderful sense of humor, One, knowledgeable and sharing recipes from his Mexican grandmother. Small class of seven. Everyone agreed it was the highlight of our trip.
Magical, fun, engaging…delicious! Miguel is an amazing instructor/chef! My daughter and I plan to attempt to recreate the yummy dishes soon!
What a wonderful evening! Miguel is an amazing instructor, chef, and host. Not only did we learn to make wonderful salsas and mole, we got to do it all in a beautiful setting with wonderful wine.
Fabulous experience! From the moment you walk into the property you feel transported to a magical place. Then Chef Miguel took us into his kitchen where he gave a master class in sharing love through cooking. Unforgettable! Thank you.
Wonderful experience! The chef was charming and fun, got everyone involved. The recipes we made were outstanding! The house and grounds were also extraordinary and it was a wonderful opportunity to see them. I can't recommend this experience enough!
From the moment we stepped onto the stunning property we were transported to the realm of authentic Mexican cooking. Chef Miguel's passion for cooking is fueled by his appreciation of the cultural history pertaining to the dishes we were making and the attributes of each ingredient and tool...be it nutritional, historical or spiritual. As he guided us through each step he masterfully wove all of this information into his presentation. By the time we sat down to eat our mole I completely understood why this is such an important dish in Mexico. We were eating a dish with ingredients gifted by the God's. I will never again mindlessly use my molinillo when I make Mexican hot chocolate. I now know the task is massaging my heart and to cook with a heart full of love is to infuse the food with that love which subsequently serves to physically and spiritually nourish the recipient. Thank you Chef Miguel for such a wonderful experience.
What a treat! Our chef was fun, prepared, knowledgeable and made this class special for all of us! I learned so much about mole, the ingredients, the history...so much more than just a recipe. I highly recommend to anyone who enjoys being in the kitchen and learning about the culture through food.
Miguel was amazing! Charming, personable, knowledgeable and very professional! There were 6 in our group and he included us with doing the prep work. I learned a lot about Mexican traditional cooking with the heart & soul being the kitchen
