Authentieke kookles op een boerderij met uitzicht op Sorrento





Beschrijving
In een oude boerderij op de heuvels van Sorrento belichaam je de geest van de lokale culinaire traditie en leer je de geheimen en technieken van onze typische gerechten. We verzamelen groenten uit de tuin en bereiden twee soorten verse pasta en tiramisu als dessert in een eeuwenoude landelijke keuken. Tenslotte proef je alles op een terras met uitzicht op de Golf van ons geliefde Sorrento.
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- Kinderen moeten bij een volwassene op schoot zitten
Beoordelingen(104)
What can I say about this experience but truely magical. The location and property are both stunning. Our hosts were wonderful, attentive to everyone’s needs to make the experience fantastic. I could not fault anything, attention to detail, their local wine was excellent and the host made it good fun too. We ate out one made Raviolli with two types of cheese in a lemon sauce. Tagliatelle in a tomato sauce and Tirimusu and personal chose of Coffee or Limoncello, followed by expresso. We got picked up in Sorrento by the Grandfather and dropped back afterwards. Nothing was too much for the family (4 generations). Do not miss this opportunity it exceeded all our expectations, one of our best memories of Sorrento. Kim and Gerry Healy England
This experience was so wonderful! We were picked up in the city center of Sorrento without any difficulty, and transported up the narrow road to the family home. We were welcomed warmly and once the group was complete we got to work making delicious tiramisu. The view is lovely. The home is historic, and the team of family members create a warm atmosphere. The food is made with simple ingredients, many from on site. The lunch is so fresh and delicious. Our group laughed and laughed and no one wanted to leave! Easily our favorite experience from our 8 days in Sorrento. Do not hesitate to book this experience!
This was a truly wonderful day. We were transported to the family farm by family. Treated with Italian hospitality. Cooking pasta class in the family home; both tagliatelle and ricotta ravioli. Enjoyed the results of our hard work with lunch and home made wine. Even got to meet Maria the family cow. Do yourself a favour for real Italian flavour 🇮🇹🍷
Very unique experience. A short journey via a winding road to reach the farmhouse. The hosts were friendly and the pace of the cooking lesson was suitable and made it enjoyable and relaxing to follow. The food that we cooked tasted delicious. A beautiful setting and good food lessons would highly recommend.
Our hosts were incredibly kind and welcoming! All of the ingredients were fresh, with many coming directly from the family farm. The chef was very knowledgeable and included everyone in the cooking process. The family even went the extra mile and dropped us off at the ferry port a little early so we wouldn’t miss our ferry. 100% would recommend this class to anyone and would love to come back!
This experience was my favorite part of our entire trip to Italy! The family who offer the cooking class are so welcoming, they made us feel like family! The class was amazing!
This was an absolutely incredible experience. Salvatore was amazing and our favorite meal thus far in Italy. It is a beautiful family farm and the most authentic Italian experience! We wished we could’ve done this everyday of our trip!
We had the absolute best time! Worth it and the best experience!
Such a perfect experience. Small group with hands on learning of making pasta and tiramisu. Authentic family farm with a beautiful view of sorrento and ocean view. You must experience this!
The best! Martina and Gennaro were great hosts welcoming us to their home and farm. The cooking was hands on, humorous, and a great experience no matter your level of expertise. Maybe I’ll finally use our pasta maker when I get home. 10/10 must book experience if visiting Italy/Sorrento



