Cucina tradizionale di Oaxaqueña con le ricette della nonna
Descrizione
Vi diamo il benvenuto nella nostra casa a braccia aperte! Ti sentirai subito parte della nostra famiglia e delle nostre tradizioni. Iniziamo il nostro benvenuto, come ha fatto la mia abuela con me, con cioccolata calda e padella. Amo condividere con voi le mie storie e le tradizioni della mia cultura. Le lezioni possono essere in spagnolo o in inglese. La nostra lezione si svolgerà nella nostra bellissima cucina all'aperto, situata sulla nostra terrazza. Imparerai a preparare il cibo e cucinare in una cucina tradizionale di Oaxaqueña, chiamata brasero - una tradizionale stufa in mattoni, con fuoco aperto. Ci impegneremo in un'esperienza culinaria pratica in cui imparerai a preparare antipasti, bevande tradizionali, salse e piatti principali. Al culmine del nostro duro lavoro, condivideremo un pasto di gruppo attorno al tavolo con cibo, bevande, storie, risate, amore e, naturalmente, mezcal. Non vediamo l'ora di entrare in contatto con te per il cibo e il sapore; una delle tradizioni più antiche della mia cultura.
Opzioni del tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Animali di servizio ammessi
- Sono disponibili trasporti pubblici nelle vicinanze
- I neonati devono sedere in grembo a un adulto
- I partecipanti devono avere almeno 8 anni.
Recensioni(320)
This cooking class experience was amazing! Adhey, Enrique and family welcomed us into their home with open arms and genuine smiles. We were fortunate enough to be the only 3 people in attendance so we were treated to personal hospitality, delicious food and a fun evening! Learning to cook the dishes was only one part of the night - Adhey and Enrique were so interested in hearing about us (New Zealand culture) and created a wonderful experience we won’t soon forget. Gracias!
The cooking experience with chef Adhey and Enrique was amazing! They teach you to make a range of different Mexican cuisines that are not only delicious but useful in cooking back home. We also tasted different fruits and traditional Oaxacan chocolate along with plenty of cerveza and mezcal. This experience was everything we were looking for as Enrique and Adhey were so nice and welcoming. Their cooking class is well worth the price!
This is a must for anyone interested in Oaxacan food. It was a fun, hands-on experience and the entire host family was very friendly and interesting to talk to.
10/10 experience. Great food and hosts! wonderful family, clean place and lots of yum food
We had such an incredible time at Adhey’s cooking class yesterday- the best day we’ve had in Mexico so far. You get to make and try a variety of delicious dishes including salsas, guacamole and a chicken dish. In addition to the food itself it was lovely spending time with Adhey and her wonderful family and finding out more about Oaxacan culture. The drinks were flowing and we had a really fun time meeting other travellers from across the globe. For a truly authentic experience I can’t recommend this highly enough.
I traveled with my husband, two daughters, and my son-in-law. We had a fantastic time, learned a lot about the cooking traditions in Oaxaca and had an excellent meal. It was super fun not only because the cooking class was amazing, but because the music and the jokes were hilarious. They were also really good with allergies, as I have celiac and my daughter has a print allergy. We strongly recommend this activity while in Oaxaca.
Unbelievable experience - couldn’t reccomend enough. Some of the best food we had in Mexico, great value for money with cervezas and Mezcal included.
We had an exceptional time with Adhey and Enrique's family. The cooking class was very interesting and incredibly good. The family is exceptionally kind, and we laughed a lot. I can only recommend this cooking class with this family. We found it very authentic. Especially since we were taking the class at their home, we felt right at home. A big thank you!
I had an absolutely amazing time at the cooking class in Oaxaca this May! It was so fun, super entertaining, and had such a real, vibrant atmosphere in their own lovely home. Chef Adhey and her husband were fantastic hosts. The class was very well organized, and the people were so kind. A highlight for me was learning to make chile relleno—an absolute masterpiece with fresh ingredients. Everything was delicious. I would recommend it 200%—if you’re in Oaxaca, don’t miss this!
Adhey, Enrique and family were great hosts, we had a fantastic afternoon cooking traditional Mexican food! They made us feel very welcome and had lots of fun whilst we learnt about the traditional methods of cooking! It was a great way to spend my birthday too! We would highly recommend adding this to your list of things to do whilst in Oaxaca!!
