Sorrento: Gluten Free Cooking Class with a Professional Chef

Wonderful experience, the Chef was very patient and explained all the gluten free dishes we made clearly and concise. We made Lemon Mousse for dessert, amazing We made eggplant parma, my favorite, it was so GOOD! We made Gnocchi in a tomato sauce, that we tasty as well Greeted with Limoncello and we picked our own Lemons off their trees to make the dishes. It was a lovely day and I highly recommend, my wife is the GF soldier and she LOVED IT!

So much fun, Chef was great and very informative. Made the experience easy to follow and very tasteful!

What a wonderful experience! We were greeted by Chiara and instantly felt welcome. We learned about the history of the area and the life cycle of lemons. We got to pick some lemons that were used to make part of the meal. Preparing the dishes was fun and informative. Since the dishes were gluten free, I felt part of the group. I was very impressed when the chef made a last minute accommodation for an allergy for someone in the group. Highly recommended!

The experience and the team running it were fantastic. We really enjoyed the cooking class and chatting with the group we were with. The restaurant that hosts is really nice as well. 10/10 would recommend this to anyone traveling to the area.

This cooking class was awesome! I am so happy they offer it as gluten free for those of us who are Celiac/gluten intolerant. My husband and I learned so much and had a ton of fun!

The cooking class was great, we made some delicious gluten free food and the hosts were great. We took the organised private transfer and he was great too, on time and safe. We had a lovely day!

Absolutely lovely gluten free cookery class with my husband. Really informative and hosts so friendly. Would highly recommend!

From the start to the finish this was a wonderful experience. The Chef Geppi and Francesca were professional, fun, informative. The food was wonderful. My son has an allergy to gluten and egg. This cooking class gave us the opportunity to learn and safely eat together. I would highly recommend this class to anyone.

Very friendly and enthusiastic hosts. Informative teacher and generous with drinks. Not super easy to get to, but lovely drive.

Really enjoyed ourselves here. Expert chef was kind and easy to follow giving us step by step instructions to make different foods. Everything was prepared for us and gluten free was very helpful. Day was run well and it was nice to eat the food at the end of it all.