Piccolo gruppo Pasta e Tiramisù a Rimini a cura di Cesarine
Descrizione
Non puoi visitare l'Italia senza provare almeno un piatto di pasta ... Quindi, te ne insegneremo due! Scopri come arrotolare a mano la sfoglia (pasta fresca) e come preparare 2 tipi diversi di pasta (pasta ripiena + pasta fresca) da zero con la tua Cesarina. Come ciliegina sulla torta imparerai a preparare anche l'iconico Tiramisù. Condividi la tua passione per la cucina italiana mentre fai nuove amicizie in questo corso pratico di cucina. È un ottimo modo per vivere veramente la cultura italiana. • Impara a rotolare a mano la sfoglia • Impara a preparare 2 iconici tipi di pasta • Impara a creare l'iconico tiramisù • Corso di cucina per piccoli gruppi con un massimo di 12 persone. Condividi la tua passione per la cucina italiana con altri adorabili ospiti • Goditi un aperitivo italiano per riscaldarti Cesarine è la più antica rete italiana di cuochi casalinghi in tutto il paese. Sono padroni di casa accoglienti che aprono le porte delle proprie case a viaggiatori curiosi per esperienze culinarie coinvolgenti.
Opzioni del tour
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Informazioni importanti
- Sono disponibili trasporti pubblici nelle vicinanze
Recensioni(26)
Very friendly and went above and beyond to make it a special experience. Accommodated dietary restrictions for my family
It was simply wonderful, a super sweet lady who led the whole thing. Beautiful ambiance with great food that comes from the lady's garden.
Amazing authentic Italian cooking class! Nona was incredible and taught us tips to make the best pasta and tiramisu
It was a wonderful evening. We felt very comfortable and had a lot of fun. Giacomo is very friendly, and we were able to learn a lot from him. Highly recommended!
🥰 Patrizia was kind, patient and made the experience really enjoyable. I learned a lot and the dishes we prepared were delicious. I highly recommend!
Max was an excellent cook. He definitely knows his way around the kitchen. We made a couple types of pasta and made tiramisu. He and his family were very welcoming. We were late due to the class not being directly in Rimini but in Arcangelo which was about 30 minutes outside of Rimini, but Max was very accommodating. We learned a lot from Max and would recommend this to all.
It was a very nice experience. We were warmly received by Tatiana and her partner. After a pleasant meeting we immediately went to work kneading pasta. After making the pasta we learned to make the most delicious tiramisu. Then all the pasta was deliciously prepared and we were allowed to eat it ourselves with the homemade tiramisu for dessert. Thank you so much for the nice lesson and the delicious food. Highly recommended.
I went to this cooking experience with my 14 year old son. We are from the US but have family in Italy that we had been visiting before coming to Rimini. Patrizia made this experience feel like I was still with family in Calabria. We learned how to make pasta and ravioli and tiramisu. Her home was welcoming and tranquil. With a beautiful fountain and garden. The whole evening was wonderful. I highly recommend this experience to anyone wanting to experience Italian culture.
We spent a lovely morning learning to make pasta and Tiramisu under the patient instruction from Patti and her mum. The end result was delicious thanks to Patti's sauces and we had a great lunch. V enjoyable and would recommend if you enjoy cooking and like to try new things
This cooking class gave us an authentic Italian feel for the cuisine and culture, Giacomo shared his passion for pasta making, he and Alex were fantastic hosts. Our group was great, we had so much fun! The food was amazing and they also took us on a beautifull walking tour of their beautifull city Santarcangelo, a lively town with lights and cozy restaurants everywhere with a great view on the top ! Thank you for this Italian evening and the tips you gave us to see San Leo and Gabicce Monte, we did both!
