Lezione di cucina sulla pasta a Roma - Lezione di fettuccine a Piazza Navona





Descrizione
Scopri come preparare le Fettuccine italiane in uno dei ristoranti iconici della famosa piazza, Piazza Navona. Concedetevi l'esperienza del cibo italiano non solo dal laboratorio di pasta ma dall'esperienza che forniamo al ristorante. Potrete gustare la vostra pasta con sugo a scelta, e con bevande e antipasti inclusi. Tutto questo, con vista sulla piazza più iconica di Roma! Ma cosa rende unici i nostri corsi di cucina? Stiamo tenendo questo corso di pasta a Roma nella piazza più bella che siamo sicuri tutti voi abbiate nella vostra lista dei desideri: PIAZZA NAVONA! Il nostro ristorante, Ristorante Tucci, offre una vista spettacolare sulla famosa piazza, le fontane rinascimentali, e la chiesa retrostante. Siamo gli unici che offrono corsi di cucina nell’incantevole cornice di Piazza Navona! Imparerai a fare la tua pasta fatta a mano che potrai fare a casa più tardi in un'atmosfera divertente!
Opzioni del tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Sono disponibili trasporti pubblici nelle vicinanze
- Sconsigliato a chi ha intolleranza al glutine!
- Se sei allergico al lattosio o alle noci, non chiedere il pesto con la pasta!
- Sconsigliato ai vegani: uova nella pasta!
- Non consigliato a chi ha problemi di mobilità
Recensioni(2,109)
Simone was very attentive and instructed the class well, was charismatic and funny. Would recommend to get a taste of Rome!
Simone was so welcoming and entertaining during our class, would 100% recommend booking in for a pasta making class here at Tucci. Cant wait to head back home to Scotland & cook up a batch of heartily home made pasta. Thank you again for a lovely experience!
Our instructor was amazing and encouraging. He tought us all equally regardless of age. I was cute to see younger teens learning to cook.
Thank you for your kind words and support. It means a lot to our team!
It’s the second time my mom and I have booked a class with this bussines. We came back because we loved our first pasta experience, but unfortunately, this time was different. The restaurant was extremely hot, even hotter inside than outside. At one point, I felt unwell because of the heat. For a summer cooking class in Rome, air conditioning should be a must
We are sorry to hear that 20°C was not cool enough for you. However, we will not lower the temperature further, as maintaining a reasonable and healthy indoor temperature is important. What is not acceptable, however, is making false accusations and deliberately misrepresenting the situation in order to discredit us. If you had a genuine issue, you were welcome to raise it with us directly, and we would have been happy to address it. We strongly object to unfair and misleading statements about our service, especially when they do not reflect what actually happened. Criticism is one thing; making accusations based on false information is quite another. We expect our clients to be honest and fair when describing their experience, just as we are with them.
This class was absolutely amazing in every way. First it was reasonable priced for the experience, food and location. The class was in an air conditioned area. Our teacher was so kind and personable. The restaurant where we ate outside was in the beautifully famous Piazza Navona right in front of the Fountain of the Four Rivers. We got a drink, bruschetta, our home made fettuccini with a plethora of home made sauces to choose from and either lemon chino or expresso/coffee at the end. Definitely a highlight of our trip to Rome a must do for any traveler.
Thank you for spending time with us and sharing your experience! 😊
It was a very good experience and we loved the explanation by Michela. Step by step and with patience. We liked eating together near the beautifull fountain with the godes.
Thank you for spending time with us and sharing your experience! 😊
Michelle was wonderful. She handled a student who was making demands and interrupting her frequently with grace. We still managed to get our cooking done and stay on time.
Thank you for cooking with us! We appreciate your feedback. 😊
Very good class, entertaining and educational. April was our chef instructor and the class was great. I took the recipe to prepare at home, I would definitely do it again. Grazie mille April.
Thank you for cooking with us! We appreciate your feedback. 😊
Super fun cooking experience! We absolutely loved it. Luca and April, our instructors, made it a wonderful day- they were friendly, funny, talented and professional. Our pasta turned out great!
Thank you for cooking with us! We appreciate your feedback. 😊
We really enjoyed our class with Micaela, she was very enthusiastic and sweet! The food and beverages were great as well! I would definitely recommend it for everybody.
Thank you for cooking with us! We appreciate your feedback. 😊



