Masterclass Pastel de Nata al Bakery Nat'elier nel centro di Lisbona
Descrizione
Unisciti a Nat’elier per una masterclass di pastello de nata pratica in una vera cucina professionale nel cuore di Lisbona. Guidati da uno dei nostri pasticceri, imparerete il metodo tradizionale passo dopo passo in un ambiente accogliente progettato per rendere l’esperienza accessibile, piacevole e gratificante per ogni ospite, senza bisogno di esperienza. Durante la lezione, preparerai da zero la pasticceria più iconica del Portogallo, lavorando attraverso ogni fase con una guida chiara e tecniche professionali. Tutti i nostri pasticceri sono formati dallo chef João Batalha, capo pasticcere di Nat’elier, co-fondatore e panettiere di quinta generazione, garantendo un’esperienza coerente e autentica. Dopo la sessione di cottura, sedetevi per gustare i pastéis de nata che avete fatto, serviti con una bevanda calda o fredda artigianale barista. Riceverai anche la ricetta via e-mail dopo la lezione, in modo da poter ricreare l'esperienza a casa con fiducia.
Opzioni tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Sono disponibili trasporti pubblici nelle vicinanze
- I bambini devono essere accompagnati da un adulto
- Si prega di avvisare eventuali esigenze dietetiche specifiche al momento della prenotazione
Recensioni(607)
Fun class with delicious results. The best tarts is Lisbon were made by….me! Okay, actually by the instructor. A pastry chef from Mexico with a great sense of humor (I did not catch his name, unfortunately).
Sergio was awesome. Such a fun evening making a yummy desert. My son was having a blast! Everything was explained in great detail but he made it fun!
Sergio is the best!!! It was super fun and I learned a lot! Our pastries were delicious. I can’t wait to make them again at home.
This cooking class was exactly what we wanted! My partner and I love baking and getting to make our own pastel de nata’s in Lisbon was fab. The class was fun and informative. Luh was a great instructor and made the group feel comfortable and relaxed. The class was a great length and value for money. Would highly recommend!
This was a lot of fun. We got to make 3 Pastel de Nata but there was more than enough waste where we could have made 5 each. That would be a nice addition and make the value for the money a true 5. What we made were delicious. I would suggest providing a printed copy of the recipe with step-by-step pictures at the end of the tour. The emailed copy could use some improvement and does not print out well. I would have loved to purchase their kit. but getting it into my luggage was not feasible. Maybe you could provide the book that comes with the kit as part of the experience.
This is wonderful collaborative baking experience. You learn about ingredients and how this pastry is made. The Bakers are great
Such a fun experience! Very hands on and easy to follow. I can’t wait to wow my friends when I make these at home!
Professional, fun, informative, clean and friendly. Luh was an exceptionally good teacher, her experience as a chef shone through and by the end of the class we had all made delicious and tasty Pastel de nata. I highly recommend this cooking experience. We were a class of ten. We worked in pairs and had great fun. The workspace is air-conditioned and very comfortable. By the end of the two hours we had not only baked exceptional pastel de nata, but also made some great friends. Thank you.
Such a great experience making the scrumptious dessert. We each made three, ate one at the bakery and the other two the next morning for breakfast.
Highly recommend this hands on and fun class. The instructor paid attention to each participant like they were the only one there…very impressive. And of course the pasteis de nata tasted so delicious
