Market to Farm to Table Corso di cucina in saigon
Descrizione
"Mercato di coltivare in cucina a tavola" è il modo migliore per scoprire i prodotti naturali dalla coltivazione, raccolta, vendita, cucina, infine, mangiare i piatti cucinati e goduto di grande atmosfera ambiente di fuga dalla frenesia e dalla frenesia di Saigon
Opzioni del tour
Punti salienti
Cosa è incluso
Luoghi e orari di ritiro
Ti preghiamo di fornirci esattamente l'indirizzo e il numero di telefono o il numero whatassp se lo hai
Valutazioni dei viaggiatori
Informazioni importanti
- Sono disponibili seggiolini specifici per neonati
- Accessibile in sedia a rotelle
- Opzione vegetariana è disponibile, si prega di avvisare al momento della prenotazione, se necessario
- Si prega di comunicare eventuali esigenze dietetiche specifiche al momento della prenotazione
Recensioni(6)
A great moment of sharing that we spent in your company, Chef Tan! Thank you for your kindness and patience in teaching us the basics of Vietnamese cuisine. We recommend anyone passing through the area to stop and visit. THANKS.
Hi Sylva Hi Piotr thanks you so much for so nice reviews . we love all our times with you from picking cooking and exploring Vietnamese cuisines . you are so nice , fun and have great cooking skills. we hope you warm up our recipes back home soon Keep in Touch Best Take Care chef Tan
Had such a wonderful time at this farm cooking class. It is one of the highlights of my trip to Viet Nam. Alice was an enthusiastic and knowledgeable guide, and I loved learning about the growing methods for mushrooms and crops on the farm. The cooking section was super organised, with perfect mise en place, and I was provided with vegetarian friendly options. I was travelling on my own, and had a great time with the group! Highly recommend for everyone!
Hi Evon thanks you so much for giving us wonderful reviews . we enjoyed so much fun and memories with you . Love all our times with you . Hope you have great holiday and enjoy to cook some recipes from us at home keep in Touch best Take care chef Tan
What a full on day of experiences and learning flavour combos. I was very happy that I could request special dishes that we have enjoyed during our time touring Vietnam and the chef was more than happy to accomodate our requests
Hi Calres thanks for wonderful reviews ,. We enjoyed so much with you . love to see you adventure order nice dishes hope you work out more and more recipes from us back home soon Keep in Touch Best Take Care chef Tan
What a great experience! You learn a lot on the plants and vegetables used in the Vietnamese cuisine. The cooking class is great and the chef teaches you how to prepare classic Vietnamese dishes. Super welcoming and friendly staff. I highly recommend if you want to discover or learn more about that wonderful food.
Hi thanks you so much for wonderful reviews . you are amazing and did very well job .we got lovely times to try all our recipes back home soon keep in Touch Best Take Care chef Tan
I did the vegan course and my boyfriend did the meat course, very similar and we had our own private cooking class even though he added meat, so it was perfect! Very informative about the vegetables and herbs we used and how they are used at home for remedies. The course itself was perfect and the food was delicious! I loved that the food was easy to cook and not too complicated so that we can easily cook them for our family and friends back home. Would definitely recommend!
Hi Kali thanks you so much for giving us lovely reviews . we got so lovely times with you on the farm and awesome times on the table . you have very good cooking skills . we hope you work out all our recipes back home soon keep in Touch Best Take Care chef Tan
This was a wonderful experience from start to finish. Transportation was provided to a wet market where Chef Daisy gave us a tour and described the different items and ingredients used in Vietnamese cuisine. From there, we were taken to the farm where we got to learn about the vegetables and herbs and pick some for the dishes we would prepare. The dishes were delicious and used simple, fresh ingredients we had just picked. Chef Daisy made us feel confident that we could make the dishes when we returned home.
Hi thanks you so much for lovely reviews , it was amazing time to meet you and your partner . we enjoy all minutes from farm to table . you are so nice and handles awesome job . we hope you spend sometimes to try more and more recipes from us back home soon thanks chef Tan & Daisy
