Lezione privata di cucina a casa di una Cesarina di Montepulciano con degustazione
Descrizione
Immergiti in una lezione privata di cucina presso la casa della Cesarina, impara i segreti dei più famosi piatti della cucina di Montepulciano e assaggia i frutti del tuo lavoro accompagnandoli con un bicchiere di vino locale. Durante la lezione la Cesarina svelerà i trucchi di 3 autentiche ricette regionali. Divertiti a mettere alla prova le tue abilità culinarie. Ogni partecipante avrà una postazione di lavoro dotata di utensili e di tutti gli ingredienti per la preparazione dei piatti. Poi assaggia tutto quello che hai preparato accompagnato da una selezione di vini rossi e bianchi locali. Le Cesarine è la più antica rete italiana di oltre 600 cuochi domestici in oltre 120 città del paese. Sono padroni di casa appassionati e accoglienti che aprono le porte della propria dimora a viaggiatori curiosi per esperienze culinarie coinvolgenti.
Opzioni del tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Animali di servizio ammessi
- Sono disponibili trasporti pubblici nelle vicinanze
Recensioni(3)
Phenomenal experience with Andrea. He was efficient, patient and professional. We learned how to make delicious pasta, sauces, and tiramisu!
Having done several professional cooking classes in different countries, we re not new to this experience. This hosts for these dinners should do the same to better understand the expectations of their clientele. First the dinner we selected, as the title implies, was supposedly in Montepulciano where we were staying, and we were looking forward to walking to a local house for dinner. The dinner instead was 15 minutes by car in a neighboring town (montepulciano stassi I think) so that was not what we expected. Our host Barbara was very nice and we experienced a real cooking experience in her home which was tastefully decorated. However the menu consisted only of a soup appetizer and simple pasta entree and no second course - not a typical or complete Italian meal based on our experience. And the dishes were all very simple - pasta and tomato sauce and a soup which also had bread in it - no protein - and a basic wine. Given that the cost was in excess of $300 for a couple, this menu choice and wine - Rosso, the most basic tier of red wine - felt cheap to be honest. Given the cost and other experiences we had (in admittedly more expensive cities like London and Paris) the food and wine choices left us feeling little disappointed. Do this with the understanding that it is not a good value and a less sophisticated cooking experience than elsewhere.
We loved our cooking class with Barbara! She was very friendly and helpful. It also helped that she was super patient as we are beginners when it comes to Italian cuisine. I'm so glad we decided to add this to our busy itinerary.
