Impara la cucina tradizionale ceca da autentiche ricette di famiglia
Descrizione
Immergiti nel ricco patrimonio culinario della Repubblica Ceca con questo divertente e autentico corso di cucina nel bellissimo quartiere Karlin di Praga. Ospitato dall'accogliente duo, Aida e Brett, entrerai in un edificio storico di 400 anni e preparerai tre piatti tradizionali cechi usando le ricette della nonna di Aida. Impara a preparare sostanziosi classici come il gulasch e gli gnocchi di pane, mentre ti concedi prelibatezze locali durante la lezione. L'atmosfera calda e rilassata, abbinata a conversazioni coinvolgenti, ti farà sentire parte della famiglia mentre cucini insieme. Dopo l'esperienza culinaria, goditi un pasto di 3 portate con vino, abbinato perfettamente per completare ogni piatto. Durante il pasto, Aida e Brett condivideranno storie sulla loro vita a Praga, offrendo spunti sulla cultura ceca e sulle loro tradizioni culinarie. L'ambiente invitante, il delizioso cibo fatto in casa e l'ottima compagnia ti lasceranno ricordi indimenticabili di questa esperienza culinaria unica.
Opzioni del tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- I neonati e i bambini piccoli possono essere portati in carrozzina o passeggino
- Sono disponibili trasporti pubblici nelle vicinanze
- Sono disponibili seggiolini specifici per neonati
- Sconsigliato in gravidanza
- Sconsigliato ai viaggiatori con problemi cardiovascolari
- ⚠️L'INDIRIZZO COMPLETO SARÀ SUL TUO VOUCHER DI CONFERMA NELLA SEZIONE "PRIMA DELLA PARTITA".
Recensioni(4)
Fantastic experience! We arrived an hour early and used the time to explore the beautiful Catholic Church at the end of the block. We met Bret and headed downstairs to the kitchen and dining area. You are surrounded by old stone walls and well laid out kitchen and work space. Everything thing was very clean and organized. Bret explained everything as we went and had us do all the chopping and mixing and most of the cooking. He kept everything moving along but not rushed. We had wine throughout and snacked on an excellent charcuterie board with our homemade potato pancakes! Our dinner of duck breast, cabbage and dumplings was delicious. They were all recipes we can make at home! Easily one of the best experiences we’ve had, this totally made our trip to Prague a memorable one! Thank you Bret!
Bret our host did an excellent job of showing us the techniques and recipes of Prague. The kitchen was traditional and easy to work in. We can’t wait to re create them at home. We would recommend this tour.
It was an impressive space to cook in with the latest gadgets, it was a wonderful experience! The meal we prepared was delicious as well!
Dear Shirley, We’re glad to hear that you had a great time! We hope to see you soon at another Eatwith table, either in your hometown or during your travels!
This was a great change of pace from the walking and bus tours! Love the local touch: the neighborhood, the market, the locale, and of course, the chefs! It was nice to be “hands on”. The chefs made you feel comfortable with serving as mini sous chefs. And let’s not forget about the foods: appetizer to dessert, made by us! Thank you, Chefs!
Hello Marina, Thanks for your great review! We’re delighted to hear that you loved your Eatwith experience with Aida - we know they feel the same way! Happy travels, we look forward to hearing about your next Eatwith!
