Firenze Lezioni di Pasta Fatta a Mano, Vino no limit, Tiramisu





Descrizione
1. Scopri i segreti della vera cucina italiana Un ristorante storico nel cuore di Firenze, con vista sulla cupola del Duomo e un’atmosfera che riporta indietro nel tempo. 2. Esperti Appassionati Impara da chef italiani specializzati in pasta fresca e tiramisù, che ti guideranno passo passo. Insieme a loro c’è una guida esperta che arricchirà l’esperienza con storie affascinanti su Firenze, trasformando la lezione di cucina in un viaggio culturale. 3. Un’Esperienza Completa Dalla preparazione della pasta alla degustazione di vini selezionati, ogni dettaglio è pensato per farti vivere la vera essenza di Firenze. Questo corso combina cucina, storia e degustazione per un’esperienza unica e indimenticabile. 4. Ricordi e Competenze Oltre a creare piatti deliziosi, porterai a casa ricordi preziosi e nuove abilità che potrai usare per ricreare l’esperienza italiana ovunque.
Opzioni del tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- Accessibile in sedia a rotelle
- I neonati e i bambini piccoli possono essere portati in carrozzina o passeggino
- Animali di servizio ammessi
- Sono disponibili trasporti pubblici nelle vicinanze
- Sono disponibili seggiolini specifici per neonati
- I trasporti sono accessibili in sedia a rotelle
- Tutte le aree e le superfici sono accessibili in sedia a rotelle
Recensioni(378)
Really interactive and fun class. Claudia was our host and she was very friendly and knowledgable, she answered all questions from the group and I learnt a lot that I can take home with me. Would definitely recommend to friends and family!
It is very enjoyable and easy to do, even if you have never been a great cook! Also, try to engage with other people in the class, it is very fun and you get to meet a lot of different characters 😊
Our instructor (Anna?) was absolutely amazing. The instructions were clear, but done in a fun, light hearted way that made the class very enjoyable. The pasta and the dessert were both delicious. I would highly recommend.
Very fun experience - the hosts were made it a great time for all! We made 2 different types of pasta and tiramisu.
This cooking class was the highlight of our trip to Italy. The atmosphere was warm and inviting, and the chef made sure everyone felt included and well taken care of. The staff had us laughing with their jokes and personal stories; we would have stayed longer if we could have! It was family-friendly, engaging, and we loved receiving the recipes afterward. I would highly recommend this experience to anyone looking to get a true taste of Italian cooking.
Personal, timely, and lots of fun. It was delicious! Wonderful experience for my 9 and 19 year old! Unlimited wine too :)
Fantastic experience with the best teacher - started with an L - sorry cannot remember your name - you were fantastic, what a gem. This experience could have been generic but it was quite the opposite. Educational, interesting, engaging, and so funny. We’ll certainly be making our own pasta and tiramisu back home!
Our chef, Lucretia, was wonderful. So funny! We had so much fun and the pasta turned out great! My whole family (2 parents and 21 and 18 year-old daughters) enjoyed the experience!
This was one of the highlights of our Italy trip! The cooking class had the perfect balance of being welcoming, relaxed, and fun. We loved learning to make pasta and tiramisu while enjoying unlimited wine throughout the experience. Our instructor, Maggie, was friendly, engaging, and made every step easy to follow. We also met some wonderful people from different places, which made the evening even more memorable. I would absolutely recommend this experience to anyone visiting Florence!
I did this solo and still had a wonderful experience! The guidance was wonderful, with them willing to help every step of the way. The food came out delicious and I had a great time! Highly recommend!



