Corso di cucina Štrukli con Dolac Market Tour
Descrizione
In questo corso di cucina interattivo, imparerai come preparare gli strukli, passo dopo passo; dalla pasta fillo, ripieno di formaggio fino alla cottura e degustazione. Inoltre, imparerai le usanze e le tradizioni croate passeggiando per gli stand del mercato Dolac pieno di frutta e verdura di stagione, formaggi, carne e pesce. Questo corso di cucina è adatto a vegetariani che mangiano latticini e uova.
Opzioni tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- I neonati e i bambini piccoli possono essere portati in carrozzina o passeggino
- Sono disponibili trasporti pubblici nelle vicinanze
- I neonati devono sedere in grembo a un adulto
Recensioni(17)
The progeny of Slavic parentage, our family is familiar with the savoring delights emanating from a Croatian kitchen. Olfactory bliss was a constant circumstance in our mother's refectory. Our recent enrollment in Karmela's cooking class recaptured the wonders of those childhood reminisces. Hers is a fulsome experience as she first escorts her pupils through the Zagreb Farmer's Market, identifying the origin and use of essential ingredients used in Croatian cookery. The magic soon emerges in her kitchen; there she is a maestro. I approach the culinary arts with much trepidation but her support and good-natured humor enabled everyone to relax and ENJOY participating in the process of authentic food preparation. The results were wondrous. I speak for this novice and our entire entourage; Karmela's cooking class was a transformative experience, one deserving of its outstanding reputation.
Dear Carl, Thank you for your beautiful and heartfelt words. I am truly touched. There is no greater compliment than knowing this experience brought back memories of your mother, grandmothers, and the Croatian traditions that have been part of your family's story for generations. Food has a special way of connecting us to our roots, and I am honored to have shared a small part of that journey with you. Thank you for bringing such warmth and enthusiasm to the class. It was a pleasure to meet you and your family. With gratitude, Karmela
Great tour with interesting information about the market. Superbly explained Strukli cooking class. We received a wonderful platter with sausage and ham and bread while we had the Strukli in the oven, and even a small wine tasting. Very delicious 🤤
Thank you, Marco, for the lovely review! I’m so happy you enjoyed the tour, the Štrukli cooking class, and all the delicious tastings along the way. Hope to see you and Katrin again soon! 😊
Karmela's strukli cooking class was a major highlight of our trip to Croatia! Not only did we have a great time learning to make strukli from start to finish, but we truly enjoyed every other part of the experience as well. From exploring the Dolac Market and interacting with local vendors, to sipping on Croatian wine. From sampling local meats and cheeses, to sitting with Karmela and learning more about her business, life and love for Croatia. Overall, this experience was incredible and is absolutely a top recommendation. And of course- the strukli was phenomenal :)
Thank you, Kristen! It was such a joy cooking with you and Kevin and sharing a bit of Croatian life and flavors. I’m so glad you loved the experience — and the štrukli! ❤️
This class was amazing!! We took a tour of the Dolac Market and learned how to make Strukli from phylo dough and cheese filling. The market is where Karmela sources her fresh ingredients on a daily basis. Karmela was very patient and taught us how to roll and stretch out the dough very thinly. If we made a mistake with the dough, she was able to fix it. She has a great studio with the capability to accommodate multiple groups. While we waited for our strukli to bake we sampled some wine and charcuterie. Our strukli came out of the oven golden brown and tasted delicious. We would highly recommend taking this class to learn about making this classic Croatian dish. We would rate Karmela's class a 10 if we could.
Thank you so much for your kind words! It was a joy to cook with you and share a bit of Croatian tradition. I'm so happy you enjoyed the market, the class, and of course, the štrukli!
Our wonderful guide/teacher was very knowledgeable, with regards to both cooking, as well as with the cultural and historical aspects of Zagreb. Her facility was very professionally organized, with an atmosphere of warmth and family. Truly a great experience to share with my daughter.
Dear Elesa and Sidney, Thank you for sharing your thoughts on my strudel-making workshop. It was a true pleasure to host you and guide you through the process of preparing our traditional dish. I hope you’ll feel inspired to recreate it in your own kitchen.
A great, personal experience. We cooked the Strukli at Karmela's house since the studio is undergoing work until July and it was perfect. She's very knowledgeable and patient, and the market tour let us try some national favourites. As a bonus, she even helped us book a restaurant she recommended for dinner and generally went beyond expectations.
Thank you, Krystian, for the detailed review of your experience. It was a pleasure to host you in my home and teach you how to make štrukli.
Such a great experience learning about Croatian foods and traditions while making Strukli! The market was closed for Election Day so we got to also make strudels while the strukli was in the oven. Everything was delicious!
Sara, thank you for taking the time to write this recommendation. I'm glad you enjoyed preparing the štrukli and the strudel.
Karmela was delightful and an excellent instructor! Strukli has a rich history and we learned exactly how to make this delicious dish…the school Itself is fresh and attractive…highly recommend for foodies!
Hello Peggy, I first want to apologize for the delayed response—it must have slipped through the cracks. I’m truly grateful for your recommendation and for the experience of preparing štrukli that you took home as a keepsake.
We had an incredible authentic štrukli making class during our time in Zagreb. The instructor is very kind and knowledgable, and her passion for food and authenticity shines through as she teaches. We also had the incredible opportunity to taste food samples at the local Dolac market, and feel more connected during our stay in Zagreb by learning about its rich history and diverse local flavours. We also had the chance to relax and enjoy what we made with an included bottle of wine, had an amazing time!
Hello Stephanie, thank you so much for taking my cooking class and for this detailed review. Thank you for that extra effort, it is highly appreciated.
We had a lovely morning - it was wonderful learning how to make strukli and see the market. Also really appreciated being given the recipe so we could make it again once we arrived home.
Thank you Claire for your lovely review. I hope that you will prepare them with your whole family. All the best to all of you in the future.
