Corso di cucina sulla paella sul tetto di Barcellona con Sangria e host locale
Descrizione
Con questa masterclass non solo imparerai come prepariamo la nostra paella in Costa Brava, ma imparerai anche a fare qualsiasi tipo di paella, specialmente con gli ingredienti che hai a disposizione nella tua zona. Si tratta di un’esperienza interattiva in cui gli ospiti imparano a conoscere la storia della paella, le diverse tecniche per prepararla e anche il modo in cui la prepariamo quando invitiamo i nostri amici e familiari. C'è la possibilità di preparare una paella vegetariana, fatecelo sapere. Impara a cucinare l'autentica paella Spagnola da zero Godetevi un'esperienza di cucina sul tetto in un piccolo gruppo Preparare e gustare sangria o vermouth fatti in casa Mangia la paella che hai cucinato insieme ai compagni di viaggio Perfetto per coppie, famiglie e amanti del cibo È una grande attività per gruppi, in tour o con i tuoi colleghi aziendali. Sono benvenuti anche eventi di team building.
Opzioni del tour
Punti salienti
Cosa è incluso
Valutazioni dei viaggiatori
Informazioni importanti
- I neonati e i bambini piccoli possono essere portati in carrozzina o passeggino
- Animali di servizio ammessi
- Sono disponibili trasporti pubblici nelle vicinanze
- I neonati devono sedere in grembo a un adulto
- Podemos adaptar el menú para vegetarianos y para diferentes tipos de alergias
Recensioni(86)
This was awesome! The cook did a great job at explaining the history of paella and showing us the cooking techniques. It was really yummy! Even had a vegetarian option! Highly recommend
A time was had!!!! Such a fun cooking class! We felt like family with complete strangers and had amazing paella. I walked away with a good understanding of how the dish is traditionally made as well as some insight into different iterations of it around the country. Prioritize this experience on your itinerary and go have a great time.
Brilliant experience with Ben creating an intimate, fun and comfortable environment whilst also displaying a high level culinary expertise and local cultural information
Benjamin was excellent! The class was the perfect balance of casual/entertainment as informative. He shared personal experiences and make sure everyone got what they can for. The location was also fairly close to the metro which was helpful since we were taking public transit. He was friendly, professional, and welcoming. We would definitely recommend this experience to friends visiting barcelona
My friends and I came to Barcelona wanting to do a paella making class and this was the perfect experience! The food was great as well as the instructor and atmosphere. The instructor walked up through, step by step on how to make paella and sangria. When we sat down we had a nice conversation with the other people in our group and the instructor. It was interesting to learn about the local culture and hear what it’s like to live in Barcelona. Overall, I would greatly recommend!
Our instructor was fantastic, super accommodating with dietary needs (we had both vegetarians and meat-eaters in our group and he adjusted without missing a beat), and genuinely knowledgeable. He walked us through each step so nobody felt lost or worried about messing up the dish. The class went beyond just paella too. We also made sangria and a few classic Spanish appetizers, which was a great bonus. You could tell he really loves what he does; he was passionate about the food and happy to answer all our questions, including some good local tips since we were still getting to know the city. Would absolutely do this again and would bring more friends next time if I could. Highly recommend for anyone visiting Barcelona who wants a hands-on, memorable food experience.
We enjoyed this experience but it was not a lot of hands on activity but we all enjoyed it. We were there during a heatwave so may have made it seem slower paced
What a lot of fun this experience was. Ben was so much fun and knowledgable. It brings great people together. We learned, laughed and had a great meal and refreshing Sangria's.
Benjamin was a great host. We gained alot of insight on paella history and the types of paella. We had lovely appetizers and a dessert. It was a really hot day but Benjamin kept the sangria and ice water flowing. Everyone had the opportunity to participate as much or as little as they wanted to. We had a great time. I would definitely recommend this experience!! Thank you Benjamin!!!
Ben was a very welcoming, knowledgeable, and attentive host. All guests have the opportunity to be as hands-on or -off as they please, so there’s no pressure when it comes to participating in the class, either way. My partner and I highly recommend!!
