Corso di cucina per piccoli gruppi a Cancun con chef locale

Chef Alberto and his mother were fantastic teachers, communicators and both were an absolute treat to spend our time with on vacation. We can’t wait to try these recipes at home for the kids. Thank you both so much for an unforgettable experience!

Chef Alberto & his mum Lily were incredible, the food was so flavourful, the Beef Birria was to die for & all the sides and salsas I will be trying effortlessly to recreate for the rest of my life. Was the perfect way to learn about the local culture and cuisine 🌵✨

We were welcome so warmly by chef Alberto and assistant Lily ( who is also Alberto’s mother and the social media person). The home is very neat and we learned to make cochinita pibil a delicious pork dish, along with various salsas and poblano pepper with cream dish and homemade tortillas. In addition we had fresh guacamole and a delicious drink Catarina. We felt as if we were visiting with relatives and eating a delicious homemade meal together. Chef Alberto and Lily are very knowledgable and we would highly recommend this experience to anyone visiting Cancun. Muchas Gracias! Sarah and Paul

Wonderful experience , the chef and his helper ( mom) were so warm and welcoming. The instructions were easy to follow and the recipes are ones that we can replicate back home. Our time doing a cooking class on vacation, now we are hooked !

Chef Alberto and his amazing assistant, his sweet momma Lily, were the most gracious hosts and teachers. Not only teaching us about native Mexican recipes but also about their culture. We HIGHLY Recommend this experience!!! Don’t miss it!!!

Absolutely amazing day. Very informative and great experience. I would highly recommend to all who love to cook. I felt completely at home. And the chefs mom Lily is a beautiful person. What a charm to meet them both!!

Chef Alberto’s “Cookin’ Cancún” class was such a great experience! He and his sous chef/mother, Lily, graciously welcomed us into their home to teach us some traditional dishes in a small group environment. I previously did a larger cooking class held at a local restaurant in Cancun, and this was much better for gaining hands-on experience and truly learning how to cook the food. Plus, it was a warmer and more intimate environment, which suited our family better. The salsas we made were smoky and delicious, and the guacamole the best my husband and daughter ever had! The beef birria was so good and I came away with the knowledge that I can truly, easily cook this in my own home. I’m looking forward to returning to Cancun and learning a few more dishes from Chef Alberto!

Amazing experience! Need to have a small group — 2 people fit perfectly — 6 or 8 people would have been an uncomfortable event. Chef was incredible and abuela Lili was even better!! Learned so many new techniques and felt like we gained and abuela in our lives. 10/10 recommend for small groups or couples.

What an amazing experience! Learning to cook authentic dishes while getting to know Alberto and his awesome mom (Lily) was such a great time. We did this with our college aged boys, and they loved it! Definitely book this experience!!!!

Alberto and Lilly are the most warm, amazing people. Very clean and organized. They have great stories. I wanted to move in! The food was absolutely delicious. Highly, highly recommend. We hope to come back someday. Please try it, you will not be disappointed!