Visite de 2 heures autour du café et du chocolat à Playas del Coco
Description
Vivez une expérience authentique ! Vous visiterez la chocolaterie artisanale Toku y Kakau et la brûlerie de café Simbiosis Bistro. Vous aurez l'occasion de moudre votre propre café et votre chocolat selon les méthodes traditionnelles costariciennes, d'admirer les plants et de découvrir les différentes variétés de café et de chocolat, tout en profitant de nombreuses dégustations. Au restaurant et café de spécialités, vous pourrez également savourer des plats typiques du Costa Rica ainsi qu'un large choix de boissons chaudes et froides à base de café et de chocolat. C'est l'activité idéale pour ceux qui recherchent une activité à proximité de leur hôtel : nous sommes situés à Playas del Coco, dans la province de Guanacaste, à 20 minutes à 1 heure de route, selon l'emplacement de votre hôtel.
Options de l'excursion
Itinéraire
Nous allons visiter un torréfacteur local où nous possédons également des plants de café et de cacao. Lors de cette visite, vous découvrirez l'histoire du café et du cacao au Costa Rica, en plus de toutes les variétés, types de torréfaction, dégustations et tout. est très interactif. Ils pourront préparer leur propre café et chocolat, après avoir terminé cette visite, ils seront de meilleurs acheteurs de café et de chocolat gastronomiques.
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Accès pour les personnes à mobilité réduite
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Animaux d'assistance acceptés
- Transports en commun disponibles à proximité
- Sièges enfants avec besoins spéciaux disponibles
- Entièrement accessible aux personnes à mobilité réduite
- Convient à toutes les conditions physiques
- Le transport est fourni si nécessaire, contactez-nous pour coordonner
Avis(117)
It was an extremely well presented and a wonderful experience! Learned so much about cacao and coffee!
This was a wonderful tour of how they make coffee and cacao from a very experienced owner operator who grew up on a cacao farm and makes excellent coffee. We learned how to grind a bean. How to roast the beans. How to grind the cacao shells had hot chocolate head coffee. Very personable. Very wonderful. Highly recommend this tour and then a little walk through town for the souvenir shops. Great experience!
What a wonderful experience! It was a low key, relaxed setting, and we learned much about the area, history and the right way to process coffee & cacao! The guides were fun and informational and the breakfast was great.
This tour is simply amazing! For the price, this experience can’t be matched. Listed as a two hour tour, the host was kind enough to extend the duration due to our deep interest in the process of making chocolate and coffee: The tour is situated in the shop, where we got to have a hand on experience, lecture, and question/answer session wrapped together into a very informative mid-day activity. In addition to learning about the specifics of cacao and chocolate, we were able to sample cacao at the various stages of production, in addition to grinding our own cacao and coffee beans. Lunch was provided, consisting of Casado, a traditional Costa Rican dish, paired with a delicious fruit drink. For the price, this experience and included lunch was great! Thank you to Rosbin and his assistant, and the staff at the cafe for a great afternoon!
Three generations loved! Jose enthralled four adults (aged 44 - 71) and one 6-year old child for two hours. His "tour" of coffee and chocolate history in Costa Rica included many sensory experiences that enchanted all. The lunch was exactly what we'd hoped: prepared as done locally and served with impeccable hospitality. Thanks also to Jose for recommending H1 Honey coffee beans; prepared by "pour over", it rivals Jamaican Blue Mountain and Hawaiian Kona.
This was a fantastic tour and would highly recommend to anyone interested in chocolate or coffee. Rosbin, the owner and guide, is extremely knowledgeable and passionate about the topic (and funny). He explains things in a very hands on way, step by step. The lunch afterward is also excellent.
Would recommend this tour. We did it with our 9 year old daughter . I was worried she may get bored but she wasnt at all. All three of us had a great time and learned alot.
Extremely informative and intimate experience! Left the experience much more knowledgeable about coffee, chocolate, and the country of Costa Rica than I had anticipated. Considering the delicious breakfast included, the value of this experience is insane! Definitely book if you're a coffee/chocolate lover!
Great hands-on experience learning about coffee & chocolate. Lunch provided at the coffee shop was a nice addition and made the entire experience a good value! I wish we would have tried more varieties of coffee and chocolate to be able to compare the tastes.
Five stars. Loved this tour. Small group, hands-on, and genuinely educational — I learned things about coffee and cacao I didn’t expect to. The interactive parts made it stick in a way that a lecture never would. The meal at the end was simple and delicious. Perfect close to a perfect afternoon. Worth your time if you’re in Playas del Coco. Book it.
