Sorrente : Cours de cuisine de pâtes et de tiramisu avec déjeuner et vin

AMAZING !! The chef was so enthusiastic and engaging, the food was delicious and included recipes to take home. And then the start and end with a transfer from within sorrento was great and rounded off the wonderful experience.

What a fun experience to make your own pasta and tiramisu and then sit down to enjoy your creations. Antonia was warm, thorough, patience, fun, and tentative. My group was against going to a cooking class and loved every moment of it. We met at the meeting point and they shuttle us thru the scenic ocean coast to an ocean view cooking location. Stations are set up and a long family style dinning table for the group to enjoy our pasta and tiramisu after. Everything was organized, efficient, and seamless. My only feedback is that I wish we had more time to eat as well as enjoy the view a little more. They had a class after and we couldn’t loiter around. Overall, highly recommend to immerse urself into some Italian tradition.

A great fun experience for me and my daughters. Easy to find meeting point & transfer. Teacher was clear, patient and friendly. We all made the pasta and tiramisu easily from the easy steps and it tasted delicious! A great activity to do!

My daughter and I took this cooking class while we were visiting Sorrento, and it ended up being the highlight of our entire trip! Everything was so well organized from the start. The meeting location was easy to find because it was clearly marked, and the bus drivers were so friendly as they drove us about 15 minutes to the beautiful cooking school. The setting was gorgeous, with amazing views, and everything was very clean and welcoming. We were greeted with a glass of Prosecco, which was such a nice touch. Our instructor, Chef Antonio, was absolutely wonderful. He was funny, kind, patient, and made the whole class so much fun. He explained everything clearly and was always there to help when we needed it. We learned how to make ravioli, spaghetti, and tiramisu from scratch, and it was such a great experience. After we finished cooking, our group of 12 sat together at one large family-style table. Each course was served one at a time, so we could really enjoy the food we had made and visit with everyone. It felt like sharing a meal with friends. If you’re visiting Sorrento, I can’t recommend this class enough. It was fun, relaxing, delicious, and something my daughter and I will always remember. Thank you, Chef Antonio, for such a wonderful afternoon!

Amazing chef he made it so much fun! Best chef in town ANTONIO!! Amazing for our family of 8 we all enjoyed ourselves very much! Highly recommend

Fantastic experience! Enjoyed every minute of it. Worth the time and the food was delicious. Location was up in a different area of Sorrento.

Such a wonderful experience, I made tiramisu, fettuccine and ravioli. I have the recipes and will be making these back at home, would highly recommend.

Fantastic experience with an amazing chef. Thoroughly enjoyed our day!

Expert tutor and chef who was entertaining and encouraging. High success rate. We enjoyed our delicious cooking.

We had a fantastic experience from start to finish, our driver was great we had a smooth ride up to the location and the cooking instructor was friendly and explained everything step by step. The pasta making was easy to follow, and so satisfying! We made both ravioli, served with butter & sage (classic) and tagliatelle with homemade tomato sauce fresh from their garden. We also enjoyed a delicious tiramisu that we co-created with the group. Bellissimo! We also received the recipes to re-create these Italian favourites at home. Highly recommended!