Pâtes fraîches et dîner dans mon biogarden
Description
Vous serez fasciné(e) par les anecdotes sur la façon dont ma grand-mère préparait les pâtes, et sur ce que la cuisine représentait autrefois et représente encore aujourd'hui. Et puis notre musique traditionnelle, dans notre langue locale ! Une immersion dans la vie authentique des Pouilles et la sociologie italienne. Je communiquerai avec mon cœur et mon expérience. Et, une fois rentrés chez vous, vous préparerez vous-mêmes de bons petits plats, et le souvenir de ce que je vous ai montré vous sera précieux. Le déjeuner qui suit est un moment de partage, où chacun met la main à la pâte, assiettes et casseroles à la main. Le vin, les plats que je sers avec les pâtes que nous préparons ensemble, tous issus de producteurs locaux et provenant pour la plupart de mon jardin bio — tous locaux et très frais — font le reste.
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Accès pour les personnes à mobilité réduite
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Animaux d'assistance acceptés
- Transports en commun disponibles à proximité
- Sièges enfants avec besoins spéciaux disponibles
- Malheureusement, l'accès aux personnes handicapées n'est possible qu'en été car les autres saisons nous sommes dans des espaces internes difficilement accessibles. Avertissement pour les chiens-guides et les besoins en chaise haute. Merci!
Avis(8)
What a wonderful experience! It was so much fun to learn how to cook traditional pasta, and our hosts were so friendly. I truly treasure the memories we made. The cats were a wonderful added bonus, and though the weather didn’t cooperate we got to see a little of the chickens too. Overall it felt like a wonderfully relaxing afternoon with good friends, and we got to bring back delicious memories!
Unique experince with you. Thanks!!!
The cooking class with Manuela was lovely! She really made ourselves feel at home in her house. We created two types of pasta, Orecchiette and Cavatelli, and she was great at instructing us on how to shape the pasta. We shared a tasty meal and other typical Puglian dishes. Time flew by. We can absolutely recommend this experience!
What a wonderful time making and eating pasta in Manuela's little slice of heaven ! She's a charming host, a wonderful teacher, a great cook and has a vast and beautiful heart 💛
Staying in Puglia with friends, we wanted a real Italian experience to take the time and discover the local culture but also make beautiful encounters. That's exactly what we found at Manuela's! Manuela speaks perfect French (and loves it!) and it is a pleasure to talk with her. Generous, smiling, caring and happy to share her anecdotes about cooking and her country, she welcomed us with open arms. We talked a lot, laughed a lot too and especially learned to make pasta like pros (or almost 😁). Then we prepare the table while Manuela works in the kitchen with always one of us by her side to ask questions. A real family meal where everyone feels at home. We ate: the Foccacia, the frittata prepared by Manuela, our pasta but also the bread and burrata of Puglia while tasting the local wine too. A happy feast in a charming place in the countryside surrounded by hens and cats. Thank you Manuela for this unique moment!
It was a very welcoming and relaxing atmosphere, with delicious Mediterranean food. And learning a new skill and meeting new people is always fun
By far the best experience in italy for us. Once you pass the gates it's like you enter her own little world. Beautiful, green, silent and chickens walking around everywhere. Workshop is great. Lots of stories about italy while you making the pasta. Real itailian hospitality and food! By the way: this is a great way to avoid big crowds.
This cooking class was Perfect ! Manuela, the host was super lovely, her English is amazing and has some great stories to tell Would 100% recommend as the food also turned out amazing and Manuela had prepared a few extra dishes for us to try after the pasta, which were also delicious. Manuela also went above and beyond helping us and giving us tips for the rest of our trip, in terms of where to go and what to do. Very helpful! Would love to visit Manuela and her beautiful home again. Thank you for everything!!!
Thanks a lot for everything! And please continue to do pasta at home :-)
