Cours de cuisine Mykonos pour les croisiéristes





Description
Idéal pour les croisiéristes, ce cours de cuisine intime de Mykonos se tient en petit groupe dans une maison traditionnelle avec une vue imprenable sur la mer Égée. Guidé par une hôtesse grecque locale, vous préparerez des recettes grecques et mykoniennes intemporelles à base d'ingrédients frais et locaux tout en apprenant des techniques familiales et des histoires transmises de génération en génération. Profitez d'une expérience pratique et privée et savourez un repas de style familial accompagné de vins locaux. Plus qu’un cours de cuisine, c’est un voyage immersif dans les saveurs, la culture et le patrimoine culinaire de l’île.
Options de l'excursion
Points forts
Ce qui est inclus
Lieux et horaires de prise en charge
Un jour avant la visite, notre représentant local sur Mykonos vous contactera par WhatsApp, Viber ou SMS pour coordonner votre ramassage, en fonction du port où votre bateau de croisière arrive. Le jour de la visite, veuillez rechercher notre représentant de la visite tenant une pancarte avec le logo de notre entreprise. Pour toute communication la veille de votre arrivée ou le jour de la visite, vous pouvez contacter M. George au + 30 693 711 1618.
Avis des voyageurs
Informations importantes
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Animaux d'assistance acceptés
- Les enfants en bas âge doivent être assis sur les genoux d'un adulte
- L'hôtesse de cuisine grecque ne parle pas Anglais couramment, et utilise l'escorte touristique parlant Anglais comme traductrice.
- Quoi apporter : passeport ou carte d'identité, crème solaire, espèces ou carte de crédit
- Quoi porter : chapeau, lunettes de soleil et chaussures de marche confortables
- Après la réservation, notre équipe vous contactera pour vous fournir plus de détails afin de coordonner votre arrivée.
- Les clients doivent être majeurs pour boire de l'alcool.
Avis(22)
We had such a wonderful time taking a cooking class with Giorgos, Francesca, and Francesca’s grandson Nicholas! The class took place in Giorgos’ quaint Greek kitchen, which made the experience feel incredibly personal and authentic. Giorgos was so kind, welcoming, and helpful throughout the class, patiently explaining each step of the cooking process and sharing his knowledge along the way. There was plenty of delicious food, great conversation, and genuine Greek hospitality from start to finish. It felt less like a cooking class and more like being welcomed into a Greek family’s home for a wonderful meal. A truly memorable experience that we highly recommend!
This was an excellent way to spend the day in Mykonos! Giorgos was amazing from the minute he picked us up. He was funny, and super informative and made the class a great time. Francesca the chef was amazing at what she did and was a joy to be around. Francesca’s grandson Nicholas was there helping and he did an excellent job assisting with serving beverages, cleaning up, and making sure we were having an enjoyable time. Overall, for three of them provided an outstanding experience and I would highly recommend. Additionally, the food that we cooked was authentic and delicious as well as not difficult!
One of the best things we did on the entire cruise. Picked us up at the port. Went to his home and participated in making the meal before we enjoyed it and the beautiful view.
Fantastic experience. So much fun, and food was delicious. Even though I have taught cooking classes myself, I learned some new and valuable techniques and information.
My wife & I enjoyed the cooking class today with our host, George and our head chef Francesca. Amazing experience learning the craft of making authentic Greek dishes while enjoying fantastic views of Mykonos Old Town and enjoying free flowing locals wines. Highly recommend this cooking experience!
Exquisite experience. Felt like home. Katerina is such a beautiful soul, made us feel like home. Francesca reminded me of my grandma, her cooking technique is finding one’s heart and home… I hope to visit them soon again…. Won’t forget this unforgettable moment. Much love ladies. Keep doing wot you doing. Spread the love.
This was really a wonderful experience that I would recommend doing if you can. You will spend a few hours learning about Greek food preparation and cooking, as well as local culture. Katerina (our gracious host) and Francesca (our chef) were both lovely, warm, and welcoming. Katerina instructed my family on what we were preparing while interpreting the cooking demonstration by chef Francesca. You get a hands-on experience and then enjoy the delicious food while conversing with your host and learning about the Greek culture. We had Greek salad; fried zucchini fritters with dill and mint (so good!); tzatziki; a chicken dish with cream sauce, rice, and mushrooms; and loukoumades for dessert! Everything was fantastic, from the hosts to the food. Go on an empty stomach!!
Best ever Full meal, lots of wine and a great deal of fun. Mama and Kristina were excellent. Don’t pass on this, the food and views are amazing!
Excellent experience. We enjoyed the food, the local chef, and the guide. The views were amazing where we sat and ate lunch. Do not eat before coming here, there’s ton of food! Definitely recommend!
We were absolutely blown away by this cooking class experience. Katerina and Francesca made us feel like family! We have done cooking classes in Greece and Italy and this was the best yet! Words cannot describe how amazing the food was and how gracious our hosts were. You need to do this!!



