Visite d'une demi-journée du marché équatorien et de la gastronomie à Quito





Description
Si vous aimez la gastronomie, ou si vous souhaitez simplement découvrir la cuisine d'un autre pays, cette excursion est faite pour vous… !! Vous découvrirez la nouvelle ville, ses parcs et ses bâtiments, visiterez des restaurants proposant une cuisine équatorienne, vivrez une explosion de saveurs en bouche, tout en apprenant l'histoire de la gastronomie locale et en écoutant votre guide raconter des anecdotes amusantes et dévoiler des lieux secrets. ☺️ Vous pouvez également visiter le « Marché artisanal » si vous souhaitez rapporter des souvenirs du pays, tels que des ponchos, des chapeaux, etc., et vous découvrirez un marché local en ville où vous trouverez des fruits, de la nourriture, etc. - N'OUBLIEZ PAS QUE CETTE VISITE EST RÉSERVÉE AUX « CARNIVORES ET AUX VÉGÉTARIENS ». - CECI N'EST PAS UNE VISITE POUR LES « VÉGANS » - DANS CHAQUE RESTAURANT, « UN PLAT POUR DEUX PERSONNES » EST INCLUS.
Options de l'excursion
Itinéraire
Entre l'Av. Patria et le 6 de Diciembre se trouve la Maison de la Culture et en face se trouve un établissement McDonald's. A l'entrée vous rencontrerez votre guide, vous le reconnaîtrez à notre marque « TuristiK ».
Près du secteur universitaire, nous visiterons un restaurant où nous mangerons le fameux « CEVICHOCHO », c'est un ceviche des Andes, au lieu de poisson il contient des céréales des montagnes. Des saveurs qui se mélangent entre le salé, les agrumes, le sucré (une explosion de saveur)
Toujours dans le même quartier, nous visiterons un autre restaurant où leur spécialité sont les plats à base de « PLATANO VERDE », par exemple « TIGRILLO » qui est du plantain vert cuit, avec du fromage frais et des œufs.
Après le repas, l'exercice est important, c'est donc OPTIONNEL, nous pouvons visiter le marché artisanal où vous pourrez rapporter des souvenirs spectaculaires de votre visite au pays, ainsi que des ponchos, des chapeaux, etc.
Dans ce bel endroit, nous dégusterons une délicieuse empanada équatorienne, préparée à la main et cuite au four. Pendant que les empanadas se préparent, nous visiterons un « City Art Hotel » où nous observerons son architecture spectaculaire, son histoire et pourrons prendre des photos surprenantes.
Un arrêt incontournable est l'un des meilleurs marchés de Quito, où vous dégusterez des fruits locaux uniques et vous arrêterez pour essayer des plats locaux et typiques équatoriens. Découvrez une cuisine locale authentique dans un marché propre, bon et sûr
En guise de finale près de cette université, nous visiterons l'un des marchés locaux les plus importants de la ville « MERCADO SANTA CLARA », où vous pourrez voir des fruits de l'Équateur. Ici, dans l'aire de restauration, le guide vous expliquera quelques plats traditionnels et vous pourrez les essayer.
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Animaux d'assistance acceptés
- Transports en commun disponibles à proximité
- Sièges enfants avec besoins spéciaux disponibles
- Convient à toutes les conditions physiques
Avis(37)
Kevin was an amazing guide! We had such a fun time being shown around Old Town, learning about the history of Quito, and getting to sample local food and drinks! I would definitely recommend this tour!
An exceptional gastronomic tour with Kevin. Itinerary was not rush. Very informative and fun day! Highly recommended!
Vivi was an excellent guide for this excursion! We were the only guests so we got a private experience and enjoyed sampling so many foods and seeing several markets. She gave us lots of information about the food and made good conversation. Lots of walking so make sure you're used to the altitude!
Overall, it's a good tour. The tour guide Stefy was friendly. She provided details about the meeting place. We had so much a variety of food.
We had an amazing time. Kevin was our tour guide and he is extremely knowledgeable about geopolitics and history with Ecuador and the world. We had amazing conversations. He is extremely friendly and showed us amazing food and markets. I highly recommend anyone to take the tour. Amazing value and an amazing experience. 10/10
Stefy was amazing and taught us a lot about Ecuador and the food and culture. The foods were also delicious! This tour felt like a food hop with a good friend! 10/10 highly recommend!!!!
It was a very nice experience with typical food and very rich... Stefy my guide knew a lot about the food, the history of the neighborhoods we spent... I had a great time, it is totally recommended if you are interested in knowing typical food, you like to know the place quietly walking... you also have time to do some craft shopping in a nice market...!!
Our tour was amazing and we loved our guide Stefy! Highly recommend to anyone looking to eat great food and learn all about Ecuadorian culture, history, and daily life!
I was lucky enough to be the only guest on this tour. Kevi started off teaching me more about the history of Ecuador and answered the many questions that l had about the relationship between the urban and ethnic population. I feel I have a much better understanding about the country l was visiting, and value that. He took me to restaurants I would never have found on my own and introduced me to traditional foods of the Quito and the mountainous areas. He explained about the nutritional value of certain foods which are important for members of the population. We visited the ethnic market. We visited the vegetable, flower and fruit market. We walked a fair amount but not excessively and I enjoyed looking at the neighborhoods we passed along the way. Kevi is very proud of his country and it's resources and is a very good representative of his people He is friendly and professional. I felt safe traveling with him I enjoyed the conversations we had and I really enjoyed experiencing the foods of the local people that I would never have known about.l would never have found the interesting out of the way places we went to if I had been on my own. Highly recommended. Thank you so much Kevi, I loved being with you.
Melana met us at a very open spot so it was easy for her to identify us as well as we her. After a five minute walk in the neighborhood, we started with a dish of mashed green plantains with an egg (tigrillo). An excellent breakfast food that was filling and satisfying. We then travelled another 5 - 10 minutes for stop 2 for an Andean ceviche (cevichochos). Our 3rd meal was mote conchicharron which consisted of corn, peas, deep fried pork belly, lime and vegetables. For number four was some local ice cream (sorbet) made from local fruits. Not too sweet, but tasty. Number 5 was fresh fruit from a local central market and finally empanadas, we chose to have 1 containing spinach and cow cheese. This was not only a great day to spend with a very pleasant local guide, but also one that knew where to go where the “locals” eat. A must when exploring a new town. We highly recommend this food tour.



