Atelier de fabrication de pâtes fraîches : Créez et dégustez en Toscane et en Ombrie

Ilaria was an amazing host. She made us feel right at home. Her knowledge of the recipes we made was unique explaining some of the history of pici. She was so kind and patient, and made accommodation for allergies. We had such a good time and I will definitely return for another class.

It was the second class booked with Ilaria and it was very funny! The pasta we have prepared was delicious and the location with sunset view amazing👏

Thanks to our hosts we prepared a truly special lunch for friends, kneading like in the old days and savoring the flavors of these wonderful lands!

Beautiful experience! We learned to make handmade pasta in a relaxed and pleasant atmosphere among the Umbrian-Tuscan hills. A special thanks to Ilaria, who was super kind and helpful, especially with our little girl. She took care of her with so much sweetness and patience. It was a detail that we appreciated very much. We recommend this course to anyone who wants to have an authentic experience and spend a few hours in great company! Martina

The experience with Ilaria was fantastic; I had fun and learned many useful aspects related to our cuisine. The environment is super friendly and pleasant; it was truly a wonderful experience! I highly recommend!!!

It was a stimulating and fun experience at the same time; as they say, "getting your hands dirty" reminded me of the moments spent kneading with my mom! Thank you, Ilaria, for the fantastic day

An unforgettable experience that we will always carry in our hearts. Thank you, Ilaria! We will return soon!!!!

​An exceptional cooking class!! The family atmosphere was beautiful and welcoming—you feel right at home straight away. The chef is amazing: highly skilled, friendly, and truly passionate about Tuscan cuisine. Delicious pasta and a wonderful vibe. Highly recommended!

A truly wonderful and authentic experience! Ilaria is not only an incredibly talented chef, but also a warm and inspiring teacher who shares her love for Italian cuisine with genuine passion. Learning to make fresh pasta in her own kitchen creates a personal and welcoming atmosphere that makes you feel like part of the family. Delicious food, great wine, and unforgettable memories – I highly recommend this experience to anyone visiting Tuscany and Umbria.

I participated in Ilaria's cooking class with my boyfriend, and we could not have asked for better! It was an incredibly engaging experience from the very first moment. We learned the basics and the techniques of typical Tuscan cooking. ​A special credit also goes to the presence of the grandmother: a true pillar of tradition, who conveys all the love and passion for the cooking of the past. Furthermore, it was evident that the dishes were truly authentic, thanks to the use of homegrown products, such as fresh eggs from their hens or herbs directly from the garden. I wholeheartedly recommend it if you are looking for an authentic and invaluable experience in Tuscany!