Saveurs d'Oaxaca: cours de cuisine sans menu et visite du marché local





Description
Casa Crespo est Oaxaca dans sa cuisine. La tradition y habite, où le chef Oscar Carrizosa, (originaire de la région Mixteca) mélange les ingrédients des 16 ethnies d'Oaxaca avec l'assaisonnement original qu'il a hérité de sa grand-mère. C'est l'endroit idéal pour découvrir les saveurs et les arômes de la cuisine d'Oaxaca dans les cours donnés par Oscar. Oscar, qui est très sympathique, montre aussi comment sentir et identifier les arômes qui se dégagent des plats. Il présente les options du menu et les élèves décident ce qu'ils aimeraient cuisiner. Il n'y a pas de menu fixe. Il enseigne comment cuisiner 3 types de tortillas, 3 types de salsas, un apéritif, une soupe, un mole, un dessert et une boisson. Des plats qui s'efforcent de rester dans les papilles et la mémoire de ceux qui aiment bien manger.
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Animaux d'assistance acceptés
- Transports en commun disponibles à proximité
- Les enfants en bas âge doivent être assis sur les genoux d'un adulte
Avis(349)
We had an amazing tour with Oscar and his team! This was actually my second time — I had such a great experience the first time that I came back with my family. We learned so much about Oaxaca, the cuisine, and cooking, and a big bonus was how kind and welcoming everyone was. My father is elderly and uses a wheelchair, and the team made accommodations so he could still join us at the market. It meant so much to have him be part of the experience with us.
Oscar is a fabulous teacher and host. We use these recipes every week
We had a great time cooking some incredible dishes from the region. Our guide was very knowledgeable and made the class very fun!
This was a great experience. The food was delicious and we shopped at the market and cooked and of course ate. I recommend don’t eat.much before the cooking class. We made chocolate mole - the best I have eaten and I ate many. Overall, highly recommended.
Excellent experience to learn more about the local culture.
Wonderful experience! Oscar was funny, personal, and knowledgeable about everything we did. I have several food allergies and he was easily able to accommodate them . The class was very informative, everything was hands on, and the food turned out delicious! I am hoping to return to Oaxaca again one day and take more of his classes.
Very nice cooking course. On arrival it turned out that we were the only ones. After setting the menu ourselves, we went to the market to get some ingredients and got an explanation about many ingredients. Upon returning we were allowed to help with everything! Definitely recommended
Oscar was amazing and super informative. You start the class by voting on the dishes you are going to cook and then walk to the local market where he informs you about all of the different ingredients that Oaxacans use. Once you get back to Casa Crespo, you get put to work! He breaks down the process for each of the dishes and you get the recipes at the end of the class! The best part: eating everything you made!
Excellent cooking class, the experience of going to the market and knowing the different ingredients of Mexican and Oaxacan food was very valuable and the food that was cooked that day is one of the richest I have ever tasted. I highly recommend it.
Great way to learn about the ingredients and cooking methods used in Oaxaca. The market tour was fascinating and the cooking class was very interesting. Perhaps the best part was enjoying the incredible meal at the end.



