Faisons du Wagashi dans une maison privée à Yokohama, dans la banlieue de Tokyo





Description
Je vais vous expliquer l'essence de mon atelier. Vous pouvez apprendre à faire des wagashi (bonbons japonais) à partir de pâte dans ma maison japonaise privée. Visiter une maison privée japonaise pourrait être une activité très rare. Il existe différentes sortes de wagashi. "Nerikiri", "Gyuhi", "Manju", etc. Vous pouvez apprendre les sucreries japonaises en fonction de la saison. Cela signifie que vous pouvez ressentir la belle saison japonaise à chaque fois. La plupart des wagashi sont végétaliens et sans gluten. est bon pour la santé. De nombreux visiteurs et mes élèves de classe quotidienne s'amusent toujours beaucoup à préparer des bonbons et ont toujours hâte de les manger. Vous pouvez profiter de la double culture traditionnelle japonaise (Wagashi et Matcha) dans une maison japonaise privée. Je vais me présenter brièvement. Je m'appelle Ikuyo, l'hôte de cet atelier. J'apprends la cérémonie japonaise du thé depuis plus de 40 ans et j'enseigne la fabrication du Wagashi depuis 15 ans.
Options de l'excursion
Points forts
Ce qui est inclus
Lieux et horaires de prise en charge
Je viendrai vous chercher à l'arrêt de bus Obacho, qui se trouve à 3 arrêts de la gare d'Azamino.
Avis des voyageurs
Informations importantes
- Transports en commun disponibles à proximité
Avis(7)
Ikuyo sensei is a wonderful teacher! She is very wise and patient of teaching us the art of making traditional Japanese sweets. In addition to making sweets, we learned a great deal of Japanese culture through our conversation with Ikuyo sensei. We can't wait to come back to learn more from her in our next Japan visit!
Thank you for your great review . I also enjoyed to make WAGASHI with you. I hope to see you again next your Japan trip. Thank you for joining!!
This was such a lovely experience! Ikuyo and her husband were wonderful hosts. My daughter and I learned how to make wagashi and had delicious treats to take with us. Highly recommend this!
Thank you for your nice review. It was wonderful time for us. I enjoyed to spend time a lot with you and your daughter . Thank you for joining us.
We had a lovely time making Sakura mochi! It was very well run, practical, and excellent for our family of 3. The mochi were great, and communication (in english) was perfect! Highly recommend!
Thank you for your nice review. I really enjoyed to make Japanese sweets with you and your family. It was good time for me. Thank you for joining.
Loved the experience. She was hospitable and the wagashi was delicious. She even gave us Japanese design handkerchief!
Thank you for joining. We spent time with you was so nice.
Making Wagashi was a lot of fun, but meeting Ikuyo and her husband made it very special. Ikuyo was very patient and explained every step thoroughly. The wagashi were delicious even though the ones we made were not quite as picturesque as Ikuyos. If you want a fun and different experience, take this class.
Thank you for your warm review. I also enjoyed to make WAGASHI together. Thank you for joining my class^_^
I had a lovely time making wagashi during this experience when I visited Yokohama back in March. Ikuyo-san kindly guided me through the unique process of making wagashi from dough, and I both had a fun and comfortable time. It was great to learn about the process and aesthetic of the craft, and the wagashi were so tasty as well!
Thank you for your nice review. I was also happy to spend time with you. I hope to see you again.
I had the best time with Ikuyo, she is very sweet and sensitive. Learning to make Wagashi with her was one of the best moments of my trip to Japan, it was authentic, pure and a simple moment of joy. I would recommend booking an activity with Ikuyo to anyone, she is a special person.



