Dîner au coucher du soleil avec un chef privé près d'un château du 10ème siècle
Description
Il s'agit d'une activité très unique car tous les produits proviennent directement d'un village situé dans la région de Castille-La-Manche, en Espagne rurale. Rien de servi ne provient des supermarchés de la ville, tous des fermes locales. Félicitations pour votre voyage responsable et votre soutien aux agriculteurs familiaux locaux autour de ce petit village (pop. 67). Je suis Paul votre chef privé qui a voyagé, cuisiné et mangé mon chemin autour de l’Espagne. Les plats typiques peuvent être un bébé agneau ou un cochon de 25 jours, ou une queue de taureau cuite lentement pendant 8 heures dans du vin et des herbes de la terre. Même les poissons de rivière, ou les œufs de La Mancha, légumes de mon jardin. Je cuisine selon la norme Michelin mais je ne voudrai jamais d'étoile Michelin car je refuse de travailler dans un restaurant. J'adore cuisiner dans ce village caché en petits groupes, ou en privé. Je cuisine dans ma maison privée près du château du 10ème siècle. Je vais relier les plats à l’histoire des peuples africains qui ont construit le château il y a plus de 1000 ans : La Mancha Cuisine fermière Espagnole avec un air d'influence arabe africaine.
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Animaux d'assistance acceptés
- Transports en commun disponibles à proximité
- Sièges enfants avec besoins spéciaux disponibles
- Convient à toutes les conditions physiques
- L'âge minimum requis pour la consommation d'alcool est de 18 ans
Avis(9)
If you do just one tour while in Madrid, make it this one. It’s easily the best tour we’ve experienced in many years. The small group size (just four people) made it feel personal and relaxed. The hosts were genuinely friendly, welcoming, and exceptionally knowledgeable. The food was outstanding—fresh, locally sourced from the village and surrounding valley, and a true highlight of the experience. A special thank you to Paul, Ian, and Juan for creating a truly unforgettable memory.
If you do just one tour while in Madrid, make it this one. It’s easily the best tour we’ve experienced in many years. The small group size (just four people) made it feel personal and relaxed. The hosts were genuinely friendly, welcoming, and exceptionally knowledgeable. The food was outstanding—fresh, locally sourced from the village and surrounding valley, and a true highlight of the experience. A special thank you to Paul, Ian, and Juan for creating a truly unforgettable memory. Per & Tracy
Paul and Juan were amazing hosts and tour guides from pick up to drop off over 5 hours later. The food was outstanding. Paul should have his own TV cooking show.
Note that the dinner is not at the castle, but at a residence next to the castle. Food was delicious!
Hi - So glad you thought the food was delicious. It really is Michelin star standard! Thanks! Please let me make 3 points: 1) The tour description does not state the dinner is in a castle. It's very clear in all texts about the tour. (House built into rocks BELOW and BY the castle in a beautiful village). 2) Here is my apology: Across the platforms I have this tour over 5 years, and we have 1000+ reviews and all are 100% 5 stars, except for yours. So I apologise it was only a 4-star experience for you both. You are a fabulous 2 in 1000 ha ha ha! 3) The extra airport pick up and drop off by me was generous making it easy for you both, normally costing in 70€ in return public cabs.
This was a really well designed and delivered experience. Paul was in touch before the day and even offered us the chance to join with another group which unfortunately we couldn’t do due to timing. So we went ahead as booked. Ian met us and took us to their apartment. Everything was set up and ready to go. Ian and Juan talked us through each of the drinks and food we were about to have. We really appreciated knowing the what and why (and also what to look out for when we went to buy more for ourselves). A unique experience which we enjoyed. We returned to our exploration of Retiro park well fed.
Delicious charcuterie & good selection of wines . Intimate tasting in his private flat by the Retiro Park. We also meet some really nice people who we hung out with afterwards. Amazing value for money and Í would say try and do it when you arrive as he has some great advice to get the best out of your stay
This experience was amazing! Ian was very thorough with his explanations. I love how everything that was served was very high quality and organic products locally sourced. I highly recommend this experience to anyone travelling to Madrid and wants to learn a little about the culture of food & drinks!!
Paul and Juan were great hosts. We learned about local food and drink in a fun, relaxing environment. Next time to Madrid we will sign up for the village experience! Paul has tremendous experience in the food and tourism industry.
Book this incredible tour now! I lost count of how many tastings there were! Paul is a great storyteller, and he's also helping a small cooperative community by showing their products to the rest of the world! It is amazing to try local produce with its full description, totally recommendable!
