Cours de cuisine Pastel de Nata à Lisbonne
Description
Le pastel de nata est probablement la pâtisserie la plus emblématique du Portugal ! Cette délicatesse du 19e siècle, créée dans les monastères, est devenue un symbole national. Appréciée de tous, cette pâtisserie devient de plus en plus populaire dans le monde entier. Apprenez les secrets de cette tentation sucrée et emportez-les chez vous pour épater toute votre famille et vos amis ! En tant que fiers Portugais, nous honorerons nos ancêtres lors d'une séance amusante de 2 heures. Ow, et avons-nous mentionné que vous apprendrez également une autre friandise typique ? Oui, un parfait deux pour un ! Alors, qu'attendez-vous ? Venez cuisiner avec nous ! *Deux recettes différentes (pastel de nata et une autre recette traditionnelle) ; *Thé et café ; *Ne vous inquiétez pas de mémoriser chaque étape du cours, nous vous enverrons toutes les recettes après, pour que vous puissiez vous entraîner et épater tout le monde à la maison !
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Transports en commun disponibles à proximité
- Déconseillé aux voyageurs avec des problèmes à la colonne vertébrale
- Les enfants jusqu'à 17 ans doivent être accompagnés d'un adulte participant (plus 18 ans)
- Les boissons alcoolisées ne seront pas servies aux participants de moins de 18 ans. L'eau ou le thé seront des substituts
Avis(127)
We went as a group of 6 and had the best time! We were shown how to make Pastel de Natas from scratch as well as another traditional portuguese dessert. Really good fun and we all got to eat all of it at the end!
Excellent experience we really enjoyed it. Very knowledgeable team who explained things very well and made it fun. Just the right length of time.
Informative and fun, we loved this hands-on, two-hour cooking experience where we learned about both the history and step by step technique in making not only Pastel de Nata, but also Farofias. Everything was so well thought out and paced, and the desserts were absolutely delicious. We also enjoyed the clean and bright cooking school environment. Great facility and small group setting. Anna and Marta were wonderful, expert instructors. Again, pace of class was perfect for mixed ages (our group included ages 11 and 15). Fun to sit for a few minutes and enjoy eating our desserts at the very end!
Very nice experience. Afternoon activity with dessert as icing on the cake Cooking course with the children, very accessible Good guidance
Very nice cooking workshop for pastel de naTa. We got the preparation of farofias extra! Nice teaching and history sketch of the pastel de nata and Belem. Ideal as a couple with our two girls (9 and 11y) In the end, we had a QR code with lots of Portuguese recipes.
A really fun couple of hours learning how to make traditional Pastil de nanda. Much more complicated than I expected but Anna and Marta made it very easy for us.
The cooking school was a little hard to find, but once we did, it was SO wonderful. The kitchen is set up very professionally and the staff (Thank you Anna and Marta) were patient, informative and very fun. The class was cooking Pastel de Nata, and was so wonderful. The staff gave us comprehensive lessons and made us feel very welcome in their kitchen. They made the recipe very easy to follow and gave us other ones as a bonus It was delightful cooking with others from around the world. Such a fun way to experience the culture of Portuguese food.
We had a wonderful experience at our nata cooking class! Anna and Marta were friendly and welcoming. They gave us special tips for cooking nata at home. The school is clearly very well run and organized. The nata and bonus dessert we made were delicious! It is a wonderful way to spend 2 hours in Lisbon! Highly recommend!!
We spent a lovely two hours learning to make Pasteis de Nata and more at the school - it was well organised, fun and a great experience.
we had a ton of fun baking and learning about the culture behind the pastel de nata, as well as all the tips anna provided to help us. definitely recommend!
