Cours de cuisine péruvienne, dégustation de cocktails et visite du marché à Cusco
Description
Vous préparerez 3 plats péruviens et 2 cocktails. Notre circuit « Cuisine péruvienne, cocktails et marché » commence au marché de San Pedro (entrée n° 1), par une visite de ce marché historique. Nous allons goûter certains des fruits les plus exotiques du Pérou (superaliments) Ensuite, nous nous rendrons à pied à notre bar-studio, une maison traditionnelle datant de 1930. Nous commençons notre expérience en préparant les cocktails les plus délicieux à base de fruits frais (achetés au marché local que nous avons visité) et de pisco. Vous préparerez : des tamales péruviens (au quinoa), du cebiche et de la causa limeña. Notre cours est entièrement pratique et vous participerez à toutes les étapes de la préparation. Après le cours, nous vous enverrons également les recettes afin que vous puissiez les déguster en famille ou entre amis. Avis : Les ateliers de cocktails et de cuisine à Cusco ont lieu le matin et l'après-midi. * Le matin, de 10 h à 14 h 15 * L'après-midi, de 15 h 30 à 19 h 45 Nos plats peuvent facilement être adaptés pour les végétariens. Il est très important de connaître vos besoins alimentaires
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Transports en commun disponibles à proximité
- Options végétariennes / allergies / restrictions alimentaires disponibles
Avis(2,490)
Carlos was an amazing chef. He was engaging and delivered adequate explanations of dishes. We had more than enough food and drink, and it was a great value. Thank you!
Carlos did an amazing job!!!! The food preset and explanation of local produce and flavors was outstanding. The combination of drinks and food complimented each other perfectly. Come hungry! Highly recommend!!!!!
We started with the ceviche, and wow — bright, zesty, and bursting with fresh citrus and perfectly cured fish. It set the bar impossibly high, and yet every dish that followed somehow kept up. Each recipe was layered with bold, extravagant flavor, the kind you can tell comes from real skill and a genuine love of the craft. By the time we reached dessert, I was completely won over — a sweet, indulgent finish that tied the whole meal together beautifully. And I can’t talk about this class without gushing over the Pisco sour. Frothy, tangy, perfectly balanced — honestly one of the best I’ve ever tasted, and now I finally know how to make it myself. But what truly made the experience special was Chef Carlos himself. He’s warm, funny, patient, and endlessly personable — the kind of host who makes you feel like you’ve known him for years. He shares his knowledge generously and makes cooking feel approachable and fun, no matter your skill level. From start to finish, this was an all-around excellent experience, and I cannot recommend it highly enough. If you’re on the fence, get off it and book — you will not regret it. Go to this!!!
An absolutely perfect experience. Informational but kept my interest and very personable and fun. Chef Carlos was kind, knowledgable, and funny. Left feeling full and happy. 10/10 would recommend.
Absolutely fantastic! Great introduction to San Pedros market, with lots of taste testing: fruit, cheese, chocolate, …. Always being careful about hygiene. The studio is perfect for the actual cooking. Every drink and dish was well described, with history. We all participated in the preparation. Carlos was great! I’d give it more than 5 stars if I could!!!
Best experience! Best cooking class! A must to do in Cusco! You won’t be disappointed!
This was a great experience. You learn to cook and try Peruvian food and cocktails. Had a great time and the food was amazing
Chef Carlos is an amazing host to show you around in Cusco and the Peruvian cuisine. If you go to Cusco, this is really a must do!
Chef Carlos is an expert in culinary flavor! I’m full and not weighed down, embarked on a Peruvian experience of a life time, this one is a must do with the other major attractions, a not to miss!!
Thank you so much for sharing your wonderful experience with us! We are thrilled to hear that you had the Peruvian experience of a lifetime and that you highly recommend it alongside the other major attractions in Cusco. Chef Carlos will be delighted to read your kind words—he truly pours his passion for authentic culinary flavors into every session. Our goal with the Peruvian cooking class, cocktails, and market tour in Cusco is to offer an immersive, flavorful, yet perfectly balanced journey into our traditional gastronomy, starting from the vibrant local market to the final sip of your hand-crafted cocktail. It was an absolute pleasure hosting you. We hope the flavors of Cusco stay with you for a long time, and we would love to welcome you back to our kitchen in the future! Warm regards, The Team at Peruvian Cusco Flavors
10/10 for food, experience and learning about Peruvian food
Thank you so much for this wonderful 10/10 review! We are absolutely thrilled to hear that you had such a fantastic experience learning about the rich history and vibrant flavors of Peruvian cuisine. Our team takes great pride in guiding food lovers through the ultimate Peruvian cooking class, cocktails and market tour in Cusco. We love starting the journey at the bustling local market to discover native ingredients, shaking up authentic Peruvian cocktails like the classic Pisco Sour, and teaching our guests how to prepare traditional dishes from scratch. Knowing that you loved the food, the hands-on experience, and the learning process means the world to us. It was a true pleasure hosting you in Cusco, and we hope you take these new culinary skills and recipes back home to share with your friends and family! Warm regards, The Peruvian Cusco Flavors Team
