Ceviches + Dégustation de Pisco + Pisco Sour et Cuisine Péruvienne
Description
Nous avons vécu l’expérience dans notre maison, où nous avons exposé de nombreuses pièces d’art péruviennes qui nous ont aidés à raconter nos histoires. Nous sommes producteurs de pisco, nous avons notre propre usine dans la province d'Ica ! C'est pourquoi vous pouvez essayer de nombreuses variétés et réaliser votre propre pisco sour avec la saveur de votre choix, que vous ne trouverez probablement dans aucun restaurant de la ville ! Nous voyageons constamment à travers le Pérou et José Antonio est un chef professionnel. Nous vous donnerons des conseils uniques sur les restaurants, les endroits locaux et les endroits secrets afin que vous puissiez personnaliser et améliorer votre voyage dans notre pays. À la fin de l'expérience, nous avons une surprise !
Options de l'excursion
Points forts
Ce qui est inclus
Avis des voyageurs
Informations importantes
- Accès pour les personnes à mobilité réduite
- Landau ou poussette possible pour les bébés et enfants en bas âge
- Animaux d'assistance acceptés
- Transports en commun disponibles à proximité
- Sièges enfants avec besoins spéciaux disponibles
- Options de transport accessibles aux personnes à mobilité réduite
- Entièrement accessible aux personnes à mobilité réduite
Avis(37)
The Cooking class was perfect. We prepare a nice tartare and ceviche of fish. And you can also make your own pisco sour coktail. Very interesting and José is very friendly so It's nice, so the cooking class is just too good! I recommend 100% this class 👨🍳
Wonderful experience with José. Great seafood, super well organised and a lot of fun. Pisco tasting and making was a bonus. Couldn't recommend more highly.
In a small group of four, Jose welcomes us to his home for a relaxed cooking class, with good ingredients and a cheerful atmosphere! An opportunity to taste pisco sours with many different flavors and from his production. It was a great time, I recommend it!!
This was an awesome experience with Jose Antonio . He taught me a lot about the history of the drink and taught me how to make the food properly. Very personable and patient and really great experience. If you have a chance I would highly recommend taking his class.
I had such a great time at this cooking class! I was the only one but the whole experience was awesome. José Antonio was super friendly and made everything feel relaxed right from the start. He was patient, answered all my questions, and you could tell he genuinely loves what he’s doing. What I liked most was how he explained the facts and culture behind things. It didn’t feel like a strict class—it was more like cooking and chatting while learning along the way😃 Also, the food vi made was really flavorful and tasty. Overall, it was just a really enjoyable experience. Good food, good atmosphere, and a great teacher. I’d definitely recommend it if you’re in Peru!
Everything was great. Cozy at home. A wonderful time! Clean kitchen and quality products
Fabulous, fun class perfect menu. Oh ang great Pisco sours. I can easily create an home. Jose Antonio was a n excellent chef and teacher
Cute experience José Antonio is an excellent host and best of all we cook our dishes and prepare our pisco sour
Jose Antonio is a very good chef and we had a fantastic experience. He is very knowledgeable of the peruvian cooking and of lima. You will be entertained and eat the best ceviche in lima!
Without a doubt an experience that all visitors to Peru should try, the kindness and patience of Jose Antonio to explain step by step how to make a pisco sour, a tuna tartare and a ceviche, are certainly outstanding, and let alone the taste of the dishes. Worth it
