Casablanca Food & Culture Tours
Taste cosmopolitan Casablanca: street-food and culinary tours through the medina and markets sampling Moroccan tagine, fresh seafood, pastries and mint tea, plus evening tours with traditional dinners and the city’s café culture. A flavourful way to experience Morocco’s most modern metropolis.
8 excursions · prices per person, book with partner
Food & Culture in Casablanca — FAQ
What food is Casablanca known for?
As a coastal city, Casablanca is known for fresh seafood, alongside Moroccan staples like tagine, couscous and pastilla, French-influenced pastries, and mint tea; food tours sample these specialities.
Are Casablanca food tours worth it?
Yes — a food tour through Casablanca’s markets and medina lets you taste Moroccan and seafood specialities, pastries and mint tea with a local guide, a tasty cultural experience.
Where do you eat in Casablanca?
Casablanca offers everything from medina street food and seafood at the central market to chic Corniche restaurants and the famous Rick’s Café, inspired by the film.