Valpolicella Almuerzo o cena Degustación de vino y comida con Amarone
Descripción
Descubra los secretos de la elaboración del vino en Valpolicella con un recorrido por una bodega local. Entra en la bodega que alberga nuestros vinos y toca vides, barricas y ánforas. Visita el secadero, un laberinto de uvas que descansan a la espera de ser trituradas. Después de la visita a la bodega, pasa a la mesa para disfrutar de un almuerzo/cena con un menú de 5 platos maridados con 5 vinos. Olvídate de la aburrida lección sobre el vino, tómatelo con calma, disfruta del momento y de la gente que conocerás. Sé feliz y parte de la familia. Pruebe los siguientes vinos: - Il Vigliacco, Brut Rosé - Rosacipolla, Rosè Trevenezie IGT - Il Bugiardo, Ripasso Valpolicella Clásico Superior DOC - Il Lussurioso, Amarone della Valpolicella Classico DOCG - Il Narcisista, Recioto della Valpolicella Classico DOCG Después del almuerzo/cena, reciba un vale para una copa de vino en Piscaria, la Osteria di Mare en el centro histórico de Verona.
Opciones de la excursión
Itinerario
Bodega Buglioni Te damos la bienvenida al aire libre, entre nuestros viñedos ecológicos. Luego continuamos hacia la bodega donde comenzó nuestra aventura hace 30 años, para ver las barricas que contienen nuestros tintos Valpolicella y tocar las ánforas que albergan nuestro Amarone Riserva.
Visita al secadero de la uva. Entramos a visitar el lugar que alberga durante unos meses al año las uvas Corvina, Corvinone, Rondinella, Croatina y Oseleta, por el tiempo que tardan en secarse.
Degustación guiada en Locanda Buglioni Te seguiremos durante el almuerzo o la cena para contarte los 5 platos elegidos en combinación con 5 copas de degustación en Locanda Buglioni, el Restaurante de Vinos de la Bodega (a 10 minutos en coche de la bodega). Bono para una copa de vino en Piscaria Te damos la oportunidad de volver a visitarnos y probar la inusual combinación de pescado y vino tinto en la Osteria di Mare en el centro histórico de Verona. Este bono podrá utilizarse en un plazo de 365 días.
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Accesible para silla de ruedas
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Se admiten animales de asistencia
- Hay asientos o sillas infantiles disponibles
- Todas las áreas y superficies son accesibles para sillas de ruedas
- Adecuado para todos los niveles de aptitud física
Opiniones(47)
Fabio's exposure in the vineyard and cellars is interesting. The tasting was good, however the Amarone deserved a more robust dish than the half quail in sauce! Thank you.
Intriguing experience, the Buglioni team immersed us with cordiality and passion in the innovation of research and curiosity for the evolution of wine
Very welcoming structure and very professional staff. You immediately notice the passion for what they do and the wines of excellent quality. I particularly appreciated Fabio's professionalism our guide who with great passion showed us and told the story of the winery and Buglioni family. The dinner with tasting was excellent, in short, I highly recommend staying and doing the proposed experiences of the structure.
Fabio accompanied us with skill and competence to discover the winery and its history that although not one of the oldest has so much to tell. We then moved to dinner where we tasted great food and wines. Risotto al Ripasso deserves a mention, really special!
We were greeted by Fabio who told us in great detail, all very interesting, how the vinification of the various blends of Buglioni takes place. We also appreciated his way of telling some anecdotes such as the choice of the names of the different bottles. The tour of the cellar is very complete. The tour also includes the Fruttaio, where traditionally takes place the slow drying of the grapes for the production of Amarone and Recioto and a tasting at the Locanda Buglioni. Among the different formulas proposed, we chose the one of 8 different wines that Fabio described and helped us discover. I also recommend the wonderful risotto and the cheese cart that offers a really wonderful selection.
The visit was really interesting, led by Fabio who was the perfect guide. We had a great time both in the guided tour of the winery and during the tasting in the Locanda Buglioni. The places are beautiful and all the staff great. Oh, congratulations. We hope to return!
Fabio is very nice and explain everything about Buglioni to us. It was a special moment for winery tour for. Fabio also kind to show us the appasimento room including new facility. The lunch was very good with the information of each wine pairing from Fabio. Also,wine is great. It was a pleasure memory and we will go back again if we have a chance to be in the area.
We arrived a little early and opted for an additional outdoor aperitif. For a paid aperitif I would have expected at least something to appetize: drinking on an empty stomach, waiting for lunch, was not a very careful choice towards the customer. Lunch started after about half an hour: discreet dishes but small portions and in my opinion Service times little coordinated with wine tastings. We also requested a further taste of risotto. There was also a misunderstanding with the wine specialist, later resolved, which made us miss the start of the tour. Considering the total cost of about 120 euros per person (90 euros for the tasting with lunch, 30 euros for the aperitif and a supplement for the tasting of risotto), I found the price excessive compared to the quality and attention to the customer. An experience with good potential, but one that could be managed with more care and coordination.
A very competent and informative guide through cellers and the drying rooms. The whole day was topped by a wonderful dinner. Five Stars for all!!!!!!!!!
Very interesting visit to the vineyard and wine cellars with a passionate explanation by Fabio. Also the tasting was excellent!
