Tour por el mercado de Rialto y clase de cocina privada en el corazón de Venecia
Descripción
Si estás buscando aprender a cocinar comida italiana tradicional cuando estés en Venecia, no busques más. Únete a tu anfitrión, Massimo, en esta experiencia de 4 horas y explora Mercato di Rialto juntos mientras compras ingredientes frescos para tu clase de cocina. Camina hasta la casa de Massimo, donde aprenderás a cocinar auténticos platos italianos antes de sentarte en su mesa de comedor para compartir la comida que ayudaste a preparar. ¡Aprende a hacer pasta casera a partir de cero y caliente pan de focaccia! Massimo aprendió a cocinar de su familia, propietaria de un restaurante durante muchas generaciones. Su madre y Nonna fueron influyentes en su aprecio por la comida. Le gusta recibir a los viajeros en su casa para que pueda compartir su pasión por la cocina y su ciudad. Massimo vive en un antiguo edificio de 600 años en el corazón de Venecia con una hermosa terraza al aire libre. Massimo cocina platos de la región del Véneto, que incluyen Venecia y Bolonia. Existe una fuerte tradición de servir tanto pescado de la costa como carne de las colinas.
Opciones de la excursión
Itinerario
Massimo es un divertido y entretenido veneciano (y oficial de la Marina Mercante) apasionado por compartir su amor por Venecia y las recetas de su familia. Si elige la opción de visita al mercado, comience su experiencia culinaria con una visita guiada al Mercato di Rialto, el principal mercado de Venecia donde compran los lugareños. Explore el mercado a pie y descubra productos frescos y de temporada de los vendedores favoritos de Massimo. Compra pescado fresco en una pescadería antes de regresar a la casa de Massimo en San Marco para tu clase de cocina.
Únete a Massimo en su cocina casera histórica para aprender a cocinar platos regionales italianos. Durante su lección de cocina de 1.5-2 horas, aprenda a hacer pasta y focaccia hechos a mano usando ingredientes de temporada. Aprenda acerca de los consejos y técnicas involucrados en la cocina veneciana antes de disfrutar de la comida entre risas e historias con Massimo. Su comida incluye prosecco y Ribolla Gialla del viñedo o vino tinto de la familia de Massimo. Una manera verdaderamente fuera de la ruta para disfrutar de Venecia con un local. A continuación, un menú de ejemplo: • Foccacia casera de romero y cebolla caramelizada • Vieiras al horno o prosciutto y quesos alpinos • Ensalada fresca en vinagreta italiana • Strozzapreti, pasta enrollada a mano en salsa casera • Postre italiano servido con licor Si eliges la opción de clase de cocina (sin tour por el mercado), reúnete con Massimo en Campo Sant Anzolo, en lo alto del puente Ponte dei frati.
Lo más destacado
Qué incluye
Valoraciones de viajeros
Información importante
- Los bebés y los niños pequeños pueden ir en un cochecito o en una silla de paseo
- Se admiten animales de asistencia
- Hay opciones de transporte público disponibles en las cercanías
- Los bebés deben sentarse en el regazo de un adulto
- Adecuado para todos los niveles de aptitud física
- Si algún viajero de su grupo tiene alguna alergia, restricción dietética o preferencia de cocina, infórmenos al momento de la reserva: Massimo puede ofrecer comidas vegetarianas, veganas y sin gluten.
- NOTA: La ubicación de la reunión es diferente si elige la opción de clase de cocina solo (sin tour por el mercado). Conoce a Massimo en Campo Santa Maria Formosa para la experiencia de cocinar + comer (sin tour por el mercado).
- Experiencia privada, personalizada.
Opiniones(127)
On the very last day of our time in Venice, Massimo welcomed us into his home and prepared a phenomenal three-course meal for my family. He generously shared not only his recipes, tips and techniques, but his dining table, his family’s wine, and his grandmother’s porcelain. The food was delicious, and that is coming from a very discerning foodie. We truly felt as though we had an authentic Venetian experience hosted by a new friend. I would enthusiastically recommend this experience to anyone, but those who value intimate, meaningful experiences will find it especially memorable.
Wonderful experience. Max is a terrific host and chef. It was truly something we won't forget. Everything Max prepared was delicious.
Massimo is incredible. He’s thoughtful and welcoming. He made great food and was an expert of the region and its history. He makes the experience very special and has a strong connection to family and Northeast Italy.
Thank you for your kind review! We're delighted to hear that you enjoyed your time with Massimo. It's wonderful to know that his warm hospitality, delicious food, and deep knowledge of the region's history helped create such a memorable experience. We love that you were able to connect with the local culture through Massimo's personal stories and strong ties to his family and Northeast Italy. Thank you for sharing your experience with us. We hope to welcome you on another Traveling Spoon culinary adventure soon!
A wonderful experience! An authentic, delicious entertaining, and enjoyable meal and evening with Massimo and his assistant Matilda.
Amazing time great host he had great stories and great food
This was truly a highlight of my family’s 4 day visit to Venice. Massimo is a true artist - a great chef - very engaging - best sense of humor - a fun person to spend the afternoon with. His kitchen is cozy - the ambiance fantastic - and the food we learned to cook - magnificent. I highly recommend Massimo if you are looking for an authentic Venetian cooking experience. You will not be disappointed!!
Once in a lifetime experience. Massimo and team made the experience very personal and interactive, and the food was the best I’ve had, and I’ve traveled all over the world.
Massimo, was absolutely amazing!!!!!!!!!!!!!!!!!! The food he showed us how to make was so so so so good!!!!! His helper Matilda was so nice and great as well. Definitely coming back again. The food was phenomenal
Massimo welcomed us to his home for a private dinner. He shared 126 year old family recipes. He gave cooking tips, shared about his family and provided a wonderful meal. During the meal, he shared more about his life and answered our questions about living in Italy. Highly recommend for a intimate experience
Our cooking experience with Massimo was one of the absolute highlights of our trip to Venice. From the moment we stepped into his 600-year-old Venetian home, we felt less like tourists and more like welcomed family. The setting itself was unforgettable—a historic home in the heart of Venice with a charming outdoor terrace that provided the perfect backdrop for an authentic culinary experience. Massimo guided us through the preparation of a delicious traditional Venetian meal. The ingredients were exceptionally fresh, and his passion for regional cuisine was evident in every step of the process. As a teacher, he was patient, knowledgeable, and engaging, sharing cooking techniques, family traditions, and fascinating stories about Venice along the way. You can immediately tell that his skills have been shaped by generations of family cooking and a lifetime spent appreciating great food. The meal we prepared was absolutely outstanding—fresh, flavorful, and truly representative of the Veneto region. Every dish showcased the quality of the ingredients and Massimo's expertise. Sitting down together to enjoy the meal felt like dining with an old friend rather than attending a cooking class. What made this experience truly special, however, was Massimo's warmth and hospitality. His generosity, humor, and genuine love for sharing his home, culture, and culinary traditions created an atmosphere that was welcoming, relaxed, and memorable. If you're looking for an authentic Venetian experience that goes far beyond a typical cooking class, you must book this experience. It was a wonderful combination of exceptionally delicious food, hands-on learning, local culture, and heartfelt hospitality that we will remember long after our trip to Venice.
