Tour de medio día a la granja de cacao y degustación de frutas tropicales
Descripción
¿Qué hace que esta actividad sea única? Esta experiencia tiene como objetivo rescatar la dedicación y esfuerzo de las personas que trabajan en diferentes fincas, cultivando y cosechando productos esenciales. Iremos a una finca rodeada de los paisajes más bellos con árboles frutales exóticos, como piña, Jamaica, cacao, azúcar de caña y más, al aire libre con sus acogedoras instalaciones, lo que nos invita a disfrutar de una experiencia de armonía y paz. Aprendemos los diferentes procesos de los cultivos, también vamos a probar algunos de los alimentos artesanales, elegiremos cuidadosamente los productos orgánicos en nuestra finca, así como llevaremos ciertas frutas tropicales al gusto, por lo que garantizamos que esta experiencia sea totalmente natural y exótica. Saborearemos un refrescante Jugo de Jamaica, conoceremos el proceso de los derivados del cacao. Tendremos la experiencia de observar las técnicas que nuestros agricultores utilizan para la producción de ciertos cultivos y plantaciones
Opciones de la excursión
Itinerario
Visite una comunidad agrícola local y obtenga información sobre sus cultivos, tradiciones y técnicas de cocina ancestrales que se han transmitido de generación en generación. Dependiendo de la temporada, usted puede tener la oportunidad de ver y aprender sobre una variedad de cultivos locales, incluyendo cacao, mangos, piñas, caña de azúcar, arroz, naranjas, pomelo y otras frutas tropicales cultivadas en la región. Descubra cómo la agricultura juega un papel esencial en la vida cotidiana de las familias locales y en la economía del campo costero ecuatoriano. Al final de la experiencia, participa en una auténtica demostración de elaboración de chocolate. Granos de cacao tostados, conozca el proceso tradicional utilizado para transformar el cacao en chocolate y descubra cómo se desarrollan el sabor, el aroma y la textura durante cada etapa de la producción. Esta experiencia práctica ofrece una apreciación más profunda del cacao de fama mundial de Ecuador y de las personas que preservan esta importante tradición.
Lo más destacado
Qué incluye
Lugares y horarios de recogida
Recogemos a los viajeros en todos los hoteles de Guayaquil y en el Aeropuerto Internacional José. Joaquín de Olmedo.
Valoraciones de viajeros
Información importante
- Adecuado para todos los niveles de aptitud física
- Los niños deben estar acompañados por un adulto
Opiniones(9)
Excellent assistance and guidance service, in addition to being able to get to know a lot about Guayaquil with the programmed itinerary!! . The food at the house was very good, we loved the dry chicken.
My friend and I travelled to Ecuador in 2016. We landed in Guayaquil and spent two days before touring the country. We did the half day tour of Guayaquil and had a great Time! Yamil picked up up and we toured the chocolate plantation - where we saw fresh coco beans and many wildlife. From there we went into the Las Penas (old town). We walked all the way up to the light house which had great views of the city. Highly recommend a tour with Yamil - he was an awesome tour guide
I was really looking for various options for Tours, and found Viasam, apart from that I was convinced by the great reviews he has. I decided to take my tour to see the cocoa process I found fantastic, a super nice experience. 100% recommended!! 100% sure!!
Cooking a full authentic lunch and learning all about the different fruits and crops on the farm filled a jam packed day. We left totally fulfilled mentally and in our bellies.
The best of the best, an amazing experience with nature, and the excellent attention that while you are getting to know everything feels like family
This exclusive tour made us feel as if our family wanted to show us their entire community; full of experience I walked, ate, tasted, laughed, cut, laughed, cooked, shopped...
We visited the cocoa plantation "la finca Cumanda" where the chocolate "Es chocolate" is made. Very didactic: every step of the production is explained (from cocoa planting to bar) and everyone participates, it is great to make your own chocolate! It's the first time I've been to a plantation where you can see the whole process and really get active. During the visit of the plantation, we are made to taste lots of fruits and some of which are completely unknown in France. The meal served was delicious and the hibiscus juice a treat! An experience I highly recommend!
Yamil and Wendy picked me up at my hotel. We then drove out to an organic plantation. As a gardener in Florida I was interested in their plants and techniques. After touring (and tasting) the different fruits we roared chocolate seeds and made them into chocolate. Fascinating and informative tour by super nice and knowledgeable people. They happily answered all my questions and seemed genuinely happy to share their experience. It was also nice to get out of the city and see the herons, hawks and other birds in abundance on the way. You can also by organic chocolate and products from them while you are there so bring some cash. The tour experience was all I hoped for and so much more. I highly recommend Viasom and this tour in general (especially if you are interested in gardening or how chocolate is made!)
The most amazing tour of our 10 day trip to Ecuador! I highly recommend this tour. Yamil is a kind and funny tour guide. The farm is beautiful and run by the most amazing family! This was the highlight of my trip to Ecuador. A great time! Thanks to Yamil, Wendi, and the family at Finca Cumanda for the wonderful experience!
