Sol, especias y tradición: Cocinando con una familia bereber a las afueras de Marrakech





Descripción
Embárquese en una aventura culinaria única en el corazón del Atlas con Saïda, una chef apasionada e inspiradora. Originaria de un pueblo de montaña, fue una de las primeras mujeres de su comunidad en dedicarse al turismo para mejorar su vida, mantener a su familia y ayudar a la gente de su pueblo. Desde su alojamiento en Marrakech, un chófer le llevará a su casa tradicional, enclavada al pie de las montañas. Allí, Saïda le dará una cálida bienvenida y le introducirá en los secretos de la cocina amazigh, preparando platos emblemáticos como el tajine con ingredientes frescos y locales. Más allá de esta inmersión culinaria, descubra su compromiso con la autonomía de las mujeres a través de su cooperativa de alfombras bereberes, donde artesanas de talento perpetúan un saber hacer ancestral. Una experiencia auténtica, humana y gastronómica que le dejará recuerdos inolvidables.
Opciones de la excursión
Lo más destacado
Qué incluye
Lugares y horarios de recogida
El conductor esperará a los clientes con un cartel con el nombre del pasajero principal para facilitar su identificación.
Valoraciones de viajeros
Información importante
- Hay asientos o sillas infantiles disponibles
Opiniones(5)
An incredible meeting and a moment out of time .. total disconnection a real happiness..a delicious meal with vegetables from the garden and desserts a fresh pomegranate picked from the garden tree .. hosts with little care ...a mountain getaway to the Berber village..than beautiful landscapes ..thanks Saida and your brothers too ..ah and your tea pure happiness❤️
I shared a great time with Saida in her Berber home. I will have a great memory of this friendly and warm day, during which I learned to cook a tagine and prepare tea. I discovered the life of the villagers and their authentic environment. I highly recommend having this experience. Thank you, Saida!
I had the opportunity to discover this beautiful place where the local mistress Saida received us very well. We learned how to make a chicken and vegetable tagine and then tasted it. We were able to visit with Aziz, the small village of Amizmiz perched in the Atlas Mountains and meet the carpet weavers. We had a very nice day and I know I will come back with great pleasure to sleep there this time. Thank you to Saida and all her family for the warm welcome. I recommend this beautiful and friendly place! Looking forward to coming back soon I hope 🙂
A favorite for this place, for this beautiful project, for the welcome, for Saida and for her family - a big thank you, it is a wonderful discovery. Saida and her family introduce you to the richness of Amazigh culture through cooking classes, bread making, walks in the surrounding mountains, carpet making - all in a moderate, respectful "tourism" committed to the environment, the preservation of history and know-how and the independence of women. A big bravo - these are projects that must be supported.



